John Boos
John Boos Boos Block Edge Grain Maple Kitchen Countertop, 72 x 48 x 1-3/4 Inch, Varnique Finish
SKU: KCT7248-V
$1,860.00
/each
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John Boos Boos Block Edge Grain Maple Kitchen Countertop, 72 x 48 x 1-3/4 Inch, Varnique Finish
Northern Hard Rock Maple with Full-Length Rails and Flat, No-Backsplash Design
A premium maple countertop with edge-grain construction and a Varnique finish, built for a clean, flat work surface.
- 72"W x 48"D x 1-3/4" thick countertop surface
- Northern Hard Rock Maple with edge grain construction
- Premium full-length rails for a refined, durable build
- Varnique finish for a finished presentation look
- Flat, no-backsplash design for flexible placement
- Optional 4" backsplash available separately
Overall Dimensions:
72.0"W x 48.0"D x 1.75"HProduct Weight:
207.0 lbNorthern Hard Rock Maple
Premium hardwood material used for the countertop surface.
Edge Grain Construction
Classic edge grain build for a traditional butcher-block style appearance.
Premium Full-Length Rails
Full-length rails add strength and a finished look along the countertop.
Varnique Finish
This model uses the Varnique finish, identified by the "-V" suffix.
Flat No-Backsplash Design
Supplied without a backsplash for a clean, uninterrupted surface.
Type
Kitchen Countertop
Style
Edge Grain
Material
Northern Hard Rock Maple
Finish
Varnique
Thickness
1-3/4 Inches
Selling Unit
Each
Units Per Case
1
Shipping Width
72 Inches
Shipping Depth
48 Inches
Shipping Height
2 Inches
Shipping Weight
207 Pounds
Documents
Frequently Asked Questions
It is made from Northern Hard Rock Maple with edge grain construction.
No. This model has a flat, no-backsplash design, and an optional 4-inch backsplash is listed separately.
It has a Varnique finish; the spec sheet notes that Varnique model numbers end in "-V".
It measures 72"W x 48"D x 1-3/4" thick.
Yes. The spec sheet also lists 2-1/4-inch and 3-inch versions for the 72" x 48" size.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030