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$1,273.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos 60-Inch x 27-Inch 16-Gauge Stainless Steel Countertop
1-1/2-Inch Thick, Flat No-Backsplash Design
A durable, polished stainless steel countertop that delivers a clean, professional surface for commercial food display setups.
- 60-inch by 27-inch countertop provides a generous work and display surface.
- 16-gauge 300-series stainless steel top with a #4 polished finish.
- 1-3/8-inch premium particle board underlayment with melamine backing adds support.
- Flat, no-backsplash design creates a clean flush look.
- 1-1/2-inch overall thickness gives the countertop a sturdy, substantial feel.
Overall Dimensions:
60.0"W x 27.0"D x 1.5"HProduct Weight:
93.0 lb16-Gauge Stainless Steel Surface
300-series stainless steel top with a #4 polish for a clean, professional appearance.
Premium Particle Board Underlayment
1-3/8-inch underlayment with melamine backing helps support the countertop surface.
Flat No-Backsplash Design
Simple flat profile is suited to flush countertop installations.
Substantial 1-1/2-Inch Thickness
Heavy-duty overall thickness provides a solid commercial-grade feel.
Large 60 x 27-Inch Work Surface
Generous footprint offers ample room for food display or prep applications.
Type
Countertop
Style
Flat
Installation Type
Countertop
Material
Stainless Steel
Finish
#4 Polish
Construction
16 Gauge Stainless Steel
Thickness
1-1/2 Inches
Backsplash
No Backsplash
Selling Unit
Each
Units Per Case
1
Shipping Width
60 Inches
Shipping Depth
27 Inches
Shipping Height
2 Inches
Shipping Weight
93 Pounds
Certifications & Compliance
Frequently Asked Questions
It measures 60 inches wide, 27 inches deep, and 1-1/2 inches thick.
The top is made from 16/300 stainless steel with a #4 polish and a 1-3/8-inch premium particle board underlayment with melamine backing.
No. It has a flat design with no backsplash.
Use soft towels, soft sponges, or plastic scouring pads with soap, ammonia, detergent, or other non-chloride cleaners.
Do not use wire brushes, metal scrapers, steel scouring pads, or chlorine bleach.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030