John Boos JNB10A Stainless Steel Prep Tables
John Boos JNB10A Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
84" x 30" Maple Top Work Table – John Boos JNB10A
1-½" edge-grain Northern Hard Rock Maple • Galvanized base • NSF ListedBuilt for heavy daily use in commercial kitchens, bakeries, research labs and craft workshops, the John Boos JNB10A work table combines a food-safe Hard Rock Maple top with a rugged galvanized steel frame. Enjoy the warmth and performance of solid wood, backed by more than 135 years of American craftsmanship.
- 1-½" thick, edge-grain Northern Hard Rock Maple work surface absorbs impact and is gentle on knives & tools.
- Factory-applied penetrating oil finish keeps the surface easy to sanitize and maintains NSF certification.
- Heavy-duty 16 ga. galvanized legs with adjustable side & rear bracing for rock-solid stability.
- (6) adjustable galvanized bullet feet level the table on uneven floors – a must for 7 ft.+ lengths.
- Ships knocked-down (KD) to save on freight; simple bolt-together assembly in minutes.
- Made in the USA by John Boos & Co. – trusted by professional kitchens since 1887.
Model | JNB10A |
---|---|
Overall dimensions (L × W × H) | 84" × 30" × 35" |
Work surface | 1-½" thick Hard Rock Maple, edge grain, penetrating oil finish |
Frame material | 16 ga. galvanized steel legs & 18 ga. galvanized adjustable bracing |
Feet | (6) 1" adjustable galvanized bullet feet |
Net weight | ≈ 142 lb / 64 kg |
Certifications | NSF (food-contact safe) |
Country of origin | USA |
Ships | Knocked-down – assembly hardware included |
- Stainless or galvanized drawer with or without lock
- Single- or double-overshelf kits
- Pot rack attachment
- 4" or 5" locking swivel casters
- Re-oil the maple top monthly—or more often in low-humidity kitchens—using Boos Block® Mystery Oil.
- After oiling, seal the surface with Boos Block® Board Cream for extended moisture resistance.
- Clean daily with a mild dish soap & damp cloth; avoid harsh chemicals or soaking.
Proper oiling prevents drying, cracking and warping while preserving the table’s NSF status.