John Boos JNB05A Stainless Steel Prep Tables
John Boos JNB05A Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos JNB05A Maple Wood-Top Work Table – 108" × 24"
1-1/2" Edge-Grain Hard Rock Maple | Galvanized Base | NSF CertifiedBring the legendary performance of Boos Blocks® to your kitchen, bakery, or fabrication space. The JNB05A combines a food-safe maple top with a rugged galvanized frame to deliver a prep station that looks beautiful, stands up to heavy daily use, and assembles in minutes.
Why You’ll Love It
- Premium 1-1/2" thick Northern Hard Rock Maple edge-grain top resists knife scarring and warping.
- Food-grade penetrating oil finish keeps the surface conditioned while maintaining NSF approval.
- Heavy-duty 16 ga galvanized steel legs with adjustable bullet feet for quick leveling.
- Adjustable side & rear cross bracing adds rock-solid stability for mixers or slicers.
- Expansive 108" × 24" surface—more than 18 sq ft of uninterrupted workspace.
- Ships knocked-down (KD) to cut freight costs and slips through tight doorways.
- Proudly crafted in Effingham, Illinois, by John Boos & Co. (est. 1887).
Technical Specifications
Model | JNB05A |
---|---|
Overall Dimensions | 108" W × 24" D × 35" H |
Top Thickness | 1-1/2" |
Wood Species / Construction | Northern Hard Rock Maple, edge-grain |
Finish | Food-safe penetrating oil (clear) |
Legs | 16 ga galvanized steel, 1 5/8" Ø |
Bracing | Adjustable 1 1/4" Ø galvanized side & rear cross bars |
Feet | Adjustable galvanized bullet feet |
Ship Condition | Knocked-down (easy assembly) |
Approx. Weight | 146 lb |
Certifications | NSF |
Optional Accessories (sold separately)
- Pull-out drawers & drawer locks
- 4" heavy-duty swivel casters (two locking)
- Single or double overshelves
- Overhead pot rack
Selecting the factory Varnique finish will void NSF certification.
Care & Maintenance
- Apply Boos® Mystery Oil to all wood surfaces at least once a month—or whenever the top looks dry.
- Follow with Boos Block® Board Cream to lock in moisture and repel food particles.
- Clean daily with mild soap and water; avoid harsh chemicals and soaking.
- Do not expose the wood top to outdoor elements or dishwashers.