John Boos 60-Inch Straight Soiled Undercounter Stainless Steel Dishtable with Left-to-Right Operation and Pre-Rinse Sink
John Boos 60-Inch Straight Soiled Undercounter Stainless Steel Dishtable with Left-to-Right Operation and Pre-Rinse Sink
10" boxed backsplash, 20" x 20" x 8" sink, 8" faucet hole centers
Built for efficient soiled-dish handling, this straight undercounter dishtable combines a roomy pre-rinse sink, splash-control backsplash, and durable stainless steel construction.
- Space-saving undercounter dishtable designed for left-to-right soiled-dish workflow.
- Large 60" x 30" footprint with 44" overall height for commercial dish stations.
- Integrated 20" x 20" x 8" pre-rinse sink streamlines rinse-down tasks.
- 10" boxed backsplash with a 45° top and 2" return helps contain splashes.
- 16/300 stainless steel construction is built for daily commercial use.
- Stainless steel legs, bracing, and adjustable bullet feet provide stable support and leveling.
Overall Dimensions:
60.0"W x 30.0"D x 44.06"HProduct Weight:
66.0 lbStraight Soiled Dishtable
Straight layout is designed for soiled-dish handling in commercial dish areas.
Left-to-Right Operation
Configured for left-to-right workflow to support an efficient dishwashing line.
Built-In Pre-Rinse Sink
Includes a 20" W x 20" front-to-back x 8" deep sink for rinsing and prep.
10" Boxed Backsplash
Backsplash includes a 45° top and 2" return to help reduce splash and runoff.
Stainless Steel Construction
Made with 16/300 stainless steel for durability and easy maintenance.
Stable Support Base
Features stainless steel legs, bracing, and adjustable bullet feet for support and leveling.
Splash-Mount Faucet Holes
One set of splash-mount faucet holes with 8" centers is provided for faucet installation.
Certifications & Compliance
Frequently Asked Questions
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