John Boos 36 Inch Clean Straight Stainless Steel Dish Table with 10 Inch Backsplash, Right-to-Left Operation
John Boos 36 Inch Clean Straight Stainless Steel Dish Table with 10 Inch Backsplash, Right-to-Left Operation
16-Gauge Type 300 Stainless Steel, Stainless Steel Base
Built for efficient right-to-left dishroom flow, this 36-inch stainless steel dishtable pairs a rugged 16-gauge top with a full-height boxed backsplash and adjustable leveling feet.
- Designed for right-to-left dishroom operation.
- 36"W x 30-3/8"D x 44-1/16"H overall size.
- 16-gauge Type 300 stainless steel top with #4 polished, satin finish.
- 10-inch boxed backsplash with 2-inch return to wall at 45° and turned-down rear lip.
- TIG-welded construction with bull-nosed corners for a cleaner, safer edge.
- Stainless steel legs, bracing, and bullet feet provide stable support and easy leveling.
- NSF certified for commercial foodservice use.
Overall Dimensions:
36.0"W x 30.38"D x 44.06"HProduct Weight:
45.0 lbRight-to-Left Operation
Configured for right-to-left dishroom flow; the series uses an L or R suffix to identify the dish machine opening.
16-Gauge Type 300 Stainless Steel Top
Durable stainless steel work surface with a #4 polish and satin finish.
10-Inch Boxed Backsplash
Full-length backsplash with a 2-inch return at 45° and a 1/2-inch turned-down rear lip to help control splash.
TIG-Welded Construction
Top is TIG welded and exposed welds are polished to match adjacent surfaces.
Bull-Nosed Corners
Rounded outside corners create a safer edge and a cleaner finished appearance.
Stainless Steel Base
Includes 1-5/8-inch diameter stainless steel legs, 1-1/4-inch stainless steel bracing, and stainless steel gussets for support.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet help level the table on uneven floors.
Built-In Drain Slope
Table is sloped 1/8 inch per foot toward the dish machine to aid drainage.
Certifications & Compliance
Frequently Asked Questions
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