John Boos

John Boos 144" W x 24" D Galvanized 18-Gauge Optional Work Table Undershelf

SKU: GSK8-24144
GTIN: 662969685836
$298.26
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos 144" W x 24" D Galvanized 18-Gauge Optional Work Table Undershelf

Knockdown, Galvanized Steel, Fits 1 5/8" Legs

Add durable, NSF-certified storage under compatible work tables with a galvanized 18-gauge shelf built for commercial kitchens.

  • 144-inch wide x 24-inch deep undershelf adds storage beneath compatible work tables.
  • 18-gauge galvanized steel construction for commercial durability.
  • NSF certified for foodservice use.
  • Knockdown setup helps simplify handling and reduce shipping cost.
  • MIG-welded galvanized steel shelf construction.
  • Fits 1 5/8-inch legs on compatible John Boos table series.

Overall Dimensions:

144.0"W x 24.0"D x 1.25"H

Product Weight:

60.0 lb

Optional Lower Shelf

Adds under-table storage to compatible work tables.

18-Gauge Galvanized Steel

Durable galvanized steel construction for commercial use.

Knockdown Setup

Ships knockdown to help reduce shipping cost and simplify handling.

MIG-Welded Construction

Galvanized steel shelves are MIG welded for strength.

NSF Certified

Certified for use in commercial foodservice environments.

Fits 1 5/8-Inch Legs

Designed to fit Ø1 5/8-inch table legs.

Type Undershelf
Style Knockdown
Material Galvanized Steel
Selling Unit Each
Units Per Case 1
Shipping Width 144 Inches
Shipping Depth 24 Inches
Shipping Height 2 Inches
Shipping Weight 60 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is made for ST4-GSK, ST6-GSK, ST4R-GSK, ST6R-GSK, JNS, HNS, and DNS table series.
Yes, all models are NSF certified.
It is made from 18 gauge galvanized steel.
It uses a knockdown setup, and some units ship unassembled for reduced shipping cost.
It fits Ø1 5/8-inch legs.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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