John Boos

John Boos 120 Inch x 24 Inch Galvanized 16-Gauge Work Table Undershelf

SKU: GSK6-24120
GTIN: 662969687991
$309.30
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

John Boos 120 Inch x 24 Inch Galvanized 16-Gauge Work Table Undershelf

Knockdown design, fits 1-5/8-inch legs

Add durable under-table storage to a compatible work table with this extra-wide 120-inch galvanized undershelf.

  • 120-inch by 24-inch undershelf adds convenient lower storage to compatible work tables.
  • 16-gauge galvanized steel construction is built for durability in commercial kitchens.
  • Knockdown setup helps simplify shipping and handling.
  • Fits 1-5/8-inch diameter legs for the specified table series.
  • Designed for John Boos ST4-GSK, ST6-GSK, ST4R-GSK, ST6R-GSK, JNS, HNS, and DNS tables.

Overall Dimensions:

120.0"W x 24.0"D x 1.25"H

Product Weight:

50.0 lb

16-Gauge Galvanized Steel

Heavy-duty galvanized steel construction provides dependable support and corrosion resistance.

Knockdown Setup

Ships in a knockdown configuration for easier transport and reduced shipping cost.

MIG Welded Shelf Construction

Welded construction adds strength and long-term durability.

Fits 1-5/8-Inch Legs

Designed to fit table legs with a 1-5/8-inch diameter.

Compatible Table Series

For use with ST4-GSK, ST6-GSK, ST4R-GSK, ST6R-GSK, JNS, HNS, and DNS series tables.

Type Undershelf
Style Knockdown
Material Galvanized Steel
Gauge 16 Gauge
Selling Unit Each
Units Per Case 1
Shipping Width 120 Inches
Shipping Depth 24 Inches
Shipping Height 2 Inches
Shipping Weight 50 Pounds

Frequently Asked Questions

It measures 120 inches wide by 24 inches deep.
It is made from 16-gauge galvanized steel.
It fits 1-5/8-inch diameter legs.
It is designed for ST4-GSK, ST6-GSK, ST4R-GSK, ST6R-GSK, JNS, HNS, and DNS series tables.
The manufacturer notes that some units ship unassembled for reduced shipping cost.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.