John Boos

John Boos GS6-3660GSK Equipment Stands & Utility Carts

SKU: GS6-3660GSK
GTIN: 662969644024
$1,143.32
/each
Expected delivery date of ,
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John Boos GS6-3660GSK Equipment Stand – 60" x 36" x 24"

16-Gauge Stainless Steel Top • Galvanized Base & Shelf

Give your countertop cooking and prep equipment a rock-solid, sanitary home. The John Boos GS6-3660GSK stand pairs a heavy-duty 16-ga stainless top with a rugged galvanized frame so you can keep grills, mixers and ovens exactly where you need them—safe, stable and easy to clean.

Key Features

  • 60" (L) × 36" (W) × 24" (H) overall footprint.
  • 16-ga Type 300 stainless steel top with #4 satin polish resists corrosion and wipes clean fast.
  • 1-1/2" stallion front edge plus 1-1/2" up-turned back & side splashes contain spills.
  • Full 1-1/2" square 16-ga galvanized tube frame under top for maximum strength.
  • 18-ga galvanized undershelf—adjustable to fit pans, utensils or bulk ingredients.
  • 1-5/8" Ø 16-ga galvanized legs with galvanized gussets.
  • Stainless steel bullet feet adjust ±1" to level stand on uneven floors.
  • Ships knock-down (KD) for lower freight costs; assembles in minutes.
  • NSF & CSA-Sanitation listed—ready for any regulated food-service operation.

Perfect For

  • Countertop griddles, charbroilers & hot plates
  • Mixers, slicers & food processors
  • Microwave, convection & rapid-cook ovens
  • Holding cabinets, soup warmers & more

Technical Specifications

Manufacturer / Model John Boos GS6-3660GSK
Certifications NSF, CSA-Sanitation
Overall Dimensions 60" W × 36" D × 24" H
Top Material 16-ga Type 300 stainless steel, #4 satin finish
Top Edges 1-1/2" stallion front; 1-1/2" up-turn on back & sides
Undershelf 18-ga galvanized steel, height adjustable
Legs 1-5/8" Ø 16-ga galvanized steel (KD)
Feet Adjustable stainless bullet feet (±1")
Shipping Weight ≈ 121 lb

Care & Maintenance

  • Clean daily with a soft cloth/sponge and a non-chloride detergent.
  • Always wipe in the direction of the polish lines; rinse and dry to prevent spots.
  • Avoid abrasive pads, steel wool or cleaners containing chlorides.
  • Polish periodically with John Boos Stainless Steel Cleaner to maintain the passive protective film.

Proper care keeps your stand looking new and corrosion-free for years of dependable service.

Overall Dimensions:

60.0"W x 36.0"D x 24.0"H

Product Weight:

121.0 lb
Manufacturer John Boos
Certifications ["NSF", "CSA-Sanitation"]
Height 24.0in
Width 60.0in
Depth 36.0in
Shipping Weight 121.0lbs
Width (side - side) 54" - 62" wide
Top Gauge 16 gauge top
Depth (front - back) 31 - 36" deep
Base Construction galvanized base
Height 19 - 24" high
Top Construction stainless steel top
Specifications Equipment Stand, 60"W x 36"D x 24"H, 16/300 stainless steel top with 1-1/2"H up-turn on back & both sides, galvanized legs & adjustable undershelf, bullet feet, KD, NSF, CSA-Sanitation

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.