John Boos Stainless Steel Equipment Stand with Adjustable Undershelf, 72 x 30 x 24 Inches
John Boos Stainless Steel Equipment Stand with Adjustable Undershelf, 72 x 30 x 24 Inches
16-Gauge Type 300 Top, Turned-Up Back and Sides, Knocked-Down Assembly
Built for commercial prep spaces, this 72-inch stainless steel equipment stand combines a reinforced top, adjustable undershelf, and turned-up sides.
- 72"W x 30"D x 24"H size fits larger prep stations and equipment setups.
- 16-gauge Type 300 stainless steel top with a #4 polish satin finish.
- 1-1/2" up-turn on the back and both sides helps contain spills and tools.
- Stainless steel base, adjustable undershelf, and bullet feet provide strength and stability.
- Ships knocked-down for easier delivery and assembly; the 72-inch size uses 3 sets of legs.
- NSF and CSA-Sanitation listed for commercial foodservice use.
Overall Dimensions:
72.0"W x 30.0"D x 24.0"HProduct Weight:
132.0 lb16-Gauge Stainless Steel Top
Type 300 stainless steel top with a #4 polish satin finish for durability and easy cleaning.
Turned-Up Side and Back Edges
1-1/2-inch stallion edge on the front with turned-up back and both sides helps contain spills and tools.
Reinforced Top Frame
Full frame fabricated from 1-1/2-inch square O.D. 16-gauge stainless steel tube adds rigidity.
Stainless Steel Base and Undershelf
Corrosion-resistant base with an adjustable stainless steel undershelf for added storage.
Heavy-Duty Stainless Steel Legs
1-5/8-inch round O.D. 16-gauge tubular stainless steel legs with gussets support the stand.
Adjustable Bullet Feet
1-inch adjustable stainless bullet feet help level the stand on uneven floors.
Knocked-Down Shipment
Ships KD for easier transport and on-site assembly.
72-Inch Support Layout
The 72-inch size uses 3 sets of legs for added support.
Certifications & Compliance
Frequently Asked Questions
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