John Boos GS6-3072SBK Equipment Stands & Utility Carts

John Boos GS6-3072SBK 72" x 30" Stainless Steel Equipment Stand

Give your heaviest countertop equipment a rock-solid home. Built entirely from food-grade Type 300 stainless, the GS6-3072SBK stand delivers the strength, sanitation and durability trusted in the busiest commercial kitchens and bakeries.

Key features & benefits

• 16-gauge stainless steel top with #4 satin polish resists dents and cleans up in seconds.
• 1 ½" Stallion front edge and 1 ½" up-turn on the back and both sides contain spills and keep walls mess-free.
• Full 1 ½" square stainless tubular frame under the top for unbeatable rigidity.
• (6) 1 5⁄8" Ø stainless legs with heavy-duty gussets—three leg sets support the extra-wide 72" span.
• Adjustable 1 ¼" Ø round side & rear bracing locks equipment firmly in place.
• 1" stainless bullet feet adjust ±1" to level the stand on uneven floors.
• NSF certified for safe use in all food-service operations.
• Ships KD (knock-down) to lower freight costs; simple bolt-together assembly on site.

At-a-glance specifications

Perfect for

• Countertop charbroilers, griddles & hot plates
• Commercial mixers & slicers
• Convection ovens & combi-ovens
• Bakery proofers & sheeters
• Any heavy prep equipment that needs a 24" working height

Care & maintenance

• Clean daily with a soft cloth or sponge and a non-chloride stainless steel cleaner.
• For stubborn spots, Bar Keepers Friend® applied with a wet plastic scouring pad works best—always scrub with the grain.
• Rinse thoroughly and dry to maintain the protective chromium film that keeps stainless “stainless.”

All dimensions are nominal ±0.5". Specifications subject to change without notice.