John Boos

John Boos GS6-3060SSK-X Stainless Steel Equipment Stand, 60 x 30 x 24 Inches, 16-Gauge Top, Adjustable Undershelf

SKU: GS6-3060SSK-X
$883.50
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

John Boos Stainless Steel Equipment Stand, 60 x 30 x 24 Inches, with Adjustable Undershelf

16-Gauge Type 300 Stainless Steel Top with 1-1/2-Inch Upturned Back and Sides

A rugged stainless steel stand built to support countertop equipment while adding a reinforced undershelf, leveling feet, and spill-controlling upturned edges.

  • 60 x 30 x 24-inch footprint supports a wide range of kitchen equipment.
  • 16-gauge Type 300 stainless steel top is built for heavy-duty daily use.
  • 1-1/2-inch upturned back and side edges help contain spills and debris.
  • Adjustable stainless steel undershelf adds storage and structural support.
  • 1-inch adjustable stainless bullet feet help level the stand on uneven floors.
  • Ships knocked-down for easier delivery and assembly; welded setup is available.

Overall Dimensions:

60.0"W x 30.0"D x 24.0"H

Product Weight:

111.0 lb

16-Gauge Type 300 Stainless Steel Top

The top is made from 16-gauge Type 300 stainless steel with a #4 polish and satin finish for a durable, easy-to-clean work surface.

16-Gauge Type 300 Stainless Steel Top

1-1/2-Inch Upturned Edges

A 1-1/2-inch Stallion edge on the front plus turned-up back and both sides help contain spills and keep equipment positioned on the stand.

Reinforced Top Frame

The top frame is reinforced with a full frame fabricated from 1-1/2-inch square O.D. 16-gauge stainless steel tubing.

Stainless Steel Base and Shelf

Stainless steel legs, gussets, and an 18-gauge stainless steel undershelf provide strength and added storage.

Adjustable Bullet Feet

1-inch adjustable stainless bullet feet make leveling easier on uneven floors.

Knock-Down Shipment

Ships knocked-down for easier assembly, with welded setup available as an option.

Related Searches

Best Sellers Commercial Work Tables Cooking Equipment Cooking Installation & Stacking Components Equipment Equipment Equipment Stands Equipment Stands & Utility Carts John Boos Kitchen Equipment Tables New Arrivals Restaurant Equipment Tables & Workstations Work Tables & Preparation Stations
Type Equipment Stand
Style Adjustable Undershelf
Installation Type Floor Model
Material Stainless Steel
Finish #4 Polish, Satin Finish
Top Gauge 16 Gauge
Shelf Gauge 18 Gauge
Width 60 Inches
Depth 30 Inches
Height 24 Inches
Weight 111 lb.
Selling Unit Each
Units Per Case 1

Documents

PDF Cutsheet PDF Download PDF Instructions PDF Download PDF Care & maintenance PDF Download

Frequently Asked Questions

It measures 60 inches wide by 30 inches deep by 24 inches high.
The top is 16-gauge Type 300 stainless steel with a #4 polish, satin finish.
Yes, it includes an 18-gauge stainless steel undershelf.
It ships knocked-down for easier assembly, and welded setup is available.
It comes with 1-inch adjustable stainless bullet feet for leveling.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030