John Boos

John Boos Stainless Steel Equipment Stand with Adjustable Undershelf, 60W x 30D x 24H

SKU: GS6-3060SSK
GTIN: 662969323240
$1,221.11
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos Stainless Steel Equipment Stand with Adjustable Undershelf, 60W x 30D x 24H

16-Gauge Type 300 Stainless Steel Top, Satin Finish, Knocked-Down

Built for demanding prep areas, this stainless steel equipment stand pairs a reinforced work surface with an adjustable undershelf and spill-controlling upturns.

  • 60"W x 30"D x 24"H equipment stand for prep and support applications
  • 16-gauge Type 300 stainless steel top with #4 polish satin finish
  • 1-1/2" Stallion edge with turned-up back and both sides helps contain items and spills
  • Stainless steel base, adjustable undershelf, tubular legs, and bullet feet for stability
  • Ships knocked down for easier handling and assembly
  • NSF sanitation certified for commercial foodservice use

Overall Dimensions:

60.0"W x 30.0"D x 24.0"H

Product Weight:

111.0 lb

16-Gauge Stainless Steel Top

Type 300 stainless steel top with a #4 polish satin finish for a durable, easy-to-clean work surface.

1-1/2-Inch Stallion Edge

Front edge with turned-up back and both sides helps contain pans, tools, and spills.

Reinforced Top Frame

Full frame construction built from 1-1/2-inch square O.D. 16-gauge stainless steel for added rigidity.

Adjustable Stainless Steel Undershelf

Provides convenient lower storage and support below the work surface.

Tubular Stainless Steel Legs

1-5/8-inch round O.D. 16-gauge stainless steel legs support heavy-duty use.

Adjustable Bullet Feet

1-inch stainless bullet feet help level the stand on uneven floors.

Knocked-Down Shipping

Ships KD for easier transport and assembly; welded setup is available.

Sanitation Certification

Documented as NSF sanitation certified for commercial kitchen environments.

Type Equipment Stand
Style Open Base
Installation Type Freestanding
Material Stainless Steel
Finish Satin
Top Gauge 16 Gauge
Shelf Gauge 18 Gauge
Shipping Width 60 Inches
Shipping Depth 30 Inches
Shipping Height 24 Inches
Shipping Weight 111 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Instructions PDF Download PDF Care & maintenance PDF Download

Frequently Asked Questions

The stand measures 60 inches wide by 30 inches deep by 24 inches high.
It has a 16-gauge Type 300 stainless steel top with a #4 polish satin finish.
Yes. The stand includes an adjustable stainless steel undershelf.
It ships knocked down for easier handling and assembly, and welded setup is available.
Yes. It features a 1-1/2 inch Stallion edge on the front with turned-up back and both sides.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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