John Boos GS6-2460SSK Equipment Stands & Utility Carts
John Boos GS6-2460SSK Equipment Stands & Utility Carts is backordered and will ship as soon as it is back in stock.
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Description
John Boos GS6-2460SSK Equipment Stand – 60" W × 24" D × 24" H
16-Gauge Type 300 Stainless Steel Top • Three-Side 1.5" Up-Turn • NSF & CSA-SanitationGive your countertop griddles, mixers, slicers and other heavy-duty appliances a rock-solid home. This John Boos GS6-2460SSK equipment stand combines a reinforced 16-gauge stainless top with an adjustable undershelf to maximize workflow—and it ships knocked-down for easy access through tight corridors and kitchens.
Why You’ll Love It
- 16-GA Type 300 stainless steel top with #4 satin polish—durable, food-safe, and easy to wipe clean.
- 1 ½" Stallion front edge plus 1 ½" up-turn on back & both sides helps contain spills and secures equipment.
- Full 1 ½" square-tube stainless frame under the work surface for exceptional rigidity.
- 18-GA stainless steel undershelf adjusts to suit your storage needs.
- 1 5⁄8" O.D. 16-GA tubular stainless legs with welded gussets for added strength.
- 1" adjustable stainless bullet feet level the stand on uneven floors.
- Ships knocked-down (KD) with hardware & instructions—reduces freight cost and simplifies delivery.
- Certified to NSF and CSA-Sanitation standards for open-kitchen compliance.
Technical Specs
Model No. | GS6-2460SSK |
---|---|
Overall Dimensions | 60" W × 24" D × 24" H (1524 × 610 × 610 mm) |
Top Construction | 16-GA type 300 stainless steel, TIG-welded, #4 satin finish |
Edge Detail | 1 ½" Stallion radius edge front; 1 ½" up-turn on back & sides |
Undershelf | 18-GA stainless steel, height adjustable |
Legs | 1 5⁄8" O.D. 16-GA tubular stainless steel with stainless gussets |
Feet | 1" adjustable stainless bullet feet |
Ship Condition | Knocked-down (KD) for on-site assembly |
Unit Weight | ≈ 95 lb / 43 kg |
Certifications | NSF, CSA-Sanitation |
Manufacturer | John Boos & Co., Effingham, IL USA |
Care & Maintenance
Clean routinely with a soft cloth or sponge and a non-chloride stainless cleanser. Avoid abrasive pads or bleach to preserve the passive protective film and keep your stand rust-free.