John Boos EPT6R5-3048GSK-L Stainless Steel Prep Tables
John Boos EPT6R5-3048GSK-L Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EPT6R5-3048GSK-L Stainless Steel Prep Tables
Description
John Boos 48" x 30" Prep Work Table w/ Left Sink – EPT6R5-3048GSK-L
16-ga Type 300 Stainless Steel Top • 5" Backsplash • NSF & CSA-SanitationBuilt to thrive in busy commercial kitchens, this John Boos Economy Prep Table combines a rugged work surface, full-depth sink bowl, and space-saving storage in one 48" footprint.
Key Features
- 16-ga Type 300 stainless steel top with #4 satin polish.
- Integrated 5" backsplash with 1-½" turndown for splash protection.
- (1) 16" W × 20" front-to-back × 12" deep TIG-welded sink bowl (left-hand).
- Deck-mount 10" swing spout faucet, 4" O.C. (lead-free model PBF-4DM-10LF) included.
- 1-½" “Stallion” front edge plus 90° turndown side edges for easy table line-up.
- 18-ga galvanized adjustable undershelf adds sturdy, accessible storage.
- 1-⅝" Ø 16-ga galvanized legs with galvanized gussets for rock-solid stability.
- 1" galvanized bullet feet adjust to level the table on uneven floors.
- Ships knocked down (KD) to save on freight; fast bolt-in assembly on site.
- NSF & CSA-Sanitation listed for safe use in food-service operations.
At-a-Glance Specifications
| Model | EPT6R5-3048GSK-L |
|---|---|
| Overall Dimensions | 48" W × 30" D × 40-¾" H (35-¾" working height + 5" backsplash) |
| Work Top Material | 16-ga Type 300 stainless steel, #4 satin finish |
| Sink Bowl Size | 16" W × 20" F/B × 12" D (left) |
| Faucet | Deck-mount, 4" on-center, 10" swing spout |
| Undershelf | 18-ga galvanized steel, height-adjustable |
| Legs | 1-⅝" Ø 16-ga galvanized tubing with galvanized gussets |
| Feet | 1" galvanized adjustable bullet feet |
| Shipping Weight | 96 lb (ships KD) |
| Certifications | NSF, CSA-Sanitation |
Why Choose John Boos Stainless?
- Durability – 16-ga top is 25 % thicker than standard 18-ga tables.
- Sanitary construction – TIG-welded seams are polished smooth.
- Adaptability – Adjustable shelf & feet tailor the unit to your workflow.
- Trusted heritage – Crafted in Effingham, Illinois by John Boos & Co. (est. 1887).
Care & Maintenance
- Clean daily with a non-chloride cleanser and soft cloth or sponge.
- Always wipe in the direction of the grain; rinse and dry immediately.
- Avoid steel wool, wire brushes, and abrasive cleaners that can break the protective film.
- For stubborn stains, use Bar Keepers Friend followed by Boos Stainless Steel Polish.
Proper care prevents pitting and keeps your stainless steel looking brand new.
Add proven John Boos performance to your prep line today — order now and keep your kitchen workflow smooth, sanitary, and efficient.
