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John Boos  |  SKU: EPT6R10-DL2B-96R-X

John Boos EPT6R10-DL2B-96R-X Stainless Steel Prep Tables

$3,885.21
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Description

John Boos EPT6R10-DL2B-96R Stainless Steel Prep Table w/ Dual Sink – 96 × 30 in.

All-in-one prep, wash & storage station for high-volume kitchens

Streamline your back-of-house workflow with a heavy-duty prep table that does it all. The 96-inch John Boos EPT6R10-DL2B-96R pairs a 16 gauge stainless worktop with two right-hand sink bowls, a sliding poly cutting board and built-in storage—giving chefs more usable space, faster clean-ups and the legendary durability Boos is known for.

Key features

  • Expansive 96" W × 30" D work surface in Type 300 stainless steel, #4 satin polish
  • (2) integrated sink bowls at right end:
    • Primary bowl – 16" W × 20" D × 8" H
    • Secondary bowl – 16" W × 20" D × 4" H
  • 10" high backsplash / riser with 1-1/2" stallion front edge & 90° turndown sides
  • Deck-mount faucet included – 4" centers with 10" swing spout
  • Poly sliding cutting board doubles as a sink cover for instant extra workspace
  • Stainless steel utensil drawer on the left keeps frequently used tools close at hand
  • Adjustable 18 gauge undershelf for bulk storage
  • 1-5/8" Ø 16 gauge tubular stainless legs & 1" adjustable bullet feet for rock-solid stability
  • Ships knocked-down for reduced freight costs; quick & easy on-site assembly
  • NSF & CSA-Sanitation certified | Made in Effingham, Illinois USA

Technical specifications

Model EPT6R10-DL2B-96R
Overall size 96" W × 30" D × 45-3/4" H (to top of backsplash)
Work height 35-3/4"
Backsplash height 10"
Top material 16 ga. Type 300 stainless, #4 finish
Sink bowls (1) 16" × 20" × 8"  |  (1) 16" × 20" × 4"
Faucet Deck-mount, 4" O/C, 10" swing spout (included)
Drawer (1) stainless steel utensil drawer – left side
Undershelf 18 ga. stainless, height-adjustable
Legs 1-5/8" Ø 16 ga. tubular stainless steel
Feet 1" adjustable stainless bullet feet
Certifications NSF, CSA-Sanitation
Shipping weight Approx. 360 lb

Perfect for

  • Restaurant prep & cook lines
  • Catering commissaries / ghost kitchens
  • Deli, bakery & butcher shop production
  • Institutional foodservice – schools, hospitals, corporate cafés

Stainless steel care

Keep your Boos table looking its best by cleaning with mild, non-chloride detergents and soft towels or plastic scouring pads. Avoid abrasive cleansers, steel wool or wire brushes. Rinse, wipe dry and polish along the grain with an NSF-approved stainless cleaner.

Need a care kit? Search “John Boos Stainless Steel Cleaner” on our site.

Made-to-order: This unit is built at the John Boos factory in Effingham, IL. Standard lead times apply. Please contact us before ordering if you have time-sensitive requirements.

Features & Specs

Manufacturer

John Boos

Certifications

NSF, CSA-Sanitation

Height

45.75in

Width

96.0in

Depth

30.0in

Shipping Weight

360.0lbs

Table Width (side - side)

85" - 96" wide (side - side)

Bowl Size

16"W x 20" front-to-back

Edge Type

countertop / marine edge

Base Construction

stainless steel base

Top Stainless Series

300 series top

Splash Height

10" backsplash

Sink Compartments

(2) sinks

Table Depth (front - back)

30" deep (front-back)

Base Type

open with undershelf

Top Gauge

16 gauge

Specifications

Prep Table Sink Unit, 2-compartment, 96"W x 30"D x 45-3/4"H overall size, (2) sinks located at right end, (1) 16"W x 20"D front-to-back x 8" deep sink bowl & (1) 16"W x 20"D front-to-back x 4" deep sink bowl , 10"H backsplash, includes 10" swing spout with 4" centers & Poly sliding cutting board, (1) stainless steel drawer on left, 16/300 stainless steel top, stainless steel legs, adjustable undershelf, & 1" adjustable bullet feet, NSF, CSA-Sanitation (Available in Effingham)