John Boos EPT6R10-DL2B-72L Stainless Steel Prep Tables
John Boos EPT6R10-DL2B-72L Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos EPT6R10-DL2B-72L Stainless Steel Prep Table w/ Dual Sinks – 72" × 30"
The all-in-one rinsing, prepping & storage station your kitchen has been waiting forEngineered for high-volume commercial kitchens, this deluxe John Boos prep table brings together two sink bowls, a generous work surface, tool storage and a rock-solid stainless base in one space-saving unit. 16-gauge type 300 stainless steel construction and NSF/CSA-Sanitation listings mean it is built to work as hard as you do—day after day, rush after rush.
Why You’ll Love It
- (2) left-hand sink bowls: one 16" × 20" × 12" deep rinsing bowl and one 16" × 20" × 4" deep prep bowl
- Factory-installed 10" swing-spout faucet on 4" centers (deck mount)
- Sliding poly cutting board doubles as a sink cover to extend the work surface
- Heavy-duty 16 ga. type 300 stainless steel top with #4 satin finish
- 10" integral backsplash/riser keeps splashes contained and walls protected
- 1-½" Stallion front edge with 90° side turndowns for easy line-up
- Right-side stainless steel utensil drawer keeps essentials at arm’s reach
- 18 ga. stainless adjustable undershelf for bulk storage
- 1-5/8" round 16 ga. stainless legs with gussets & 1" adjustable bullet feet
- Ships knocked-down to save on freight and assembles quickly on site
- NSF & CSA-Sanitation listed for use in any professional food-service environment
At-a-Glance Specifications
Model | EPT6R10-DL2B-72L |
---|---|
Overall size (W × D × H) | 72" × 30" × 45-3/4" |
Work surface height | 35-3/4" |
Backsplash height | 10" |
Left bowl #1 | 16" × 20" × 12" deep |
Left bowl #2 | 16" × 20" × 4" deep |
Faucet | Deck-mount, 4" centers, 10" swing spout (PBF-4DM-10LF) |
Top material | 16 ga. type 300 stainless, TIG-welded & polished |
Undershelf material | 18 ga. stainless, height adjustable |
Net weight | ≈ 328 lb. |
Certifications | NSF, CSA-Sanitation |
Built for Daily Demands
John Boos has been crafting professional kitchen equipment in Effingham, Illinois since 1887. Every weld on this prep table is TIG-finished and polished to a smooth #4 satin sheen, giving you a surface that sanitizes fast, resists corrosion and stands up to years of abuse.
Simple Stainless Care
- Clean with mild soap or Bar Keepers Friend and a soft cloth—always wipe with the grain.
- Avoid abrasive pads, wire brushes and cleaners containing chlorides.
- Rinse and dry after each use to maintain the protective chromium-oxide film.
- Apply John Boos Stainless Steel Polish periodically to restore showroom shine.