John Boos

John Boos Stallion 36" W x 30" D x 24" H 18-Gauge Type 430 Stainless Steel Equipment Stand with Adjustable Undershelf

SKU: EES8-3036SSK-X
$486.78
/each
Expected delivery date of ,
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John Boos Stallion 36" W x 30" D x 24" H 18-Gauge Type 430 Stainless Steel Equipment Stand with Adjustable Undershelf

Turned-up back and side edges; knocked-down, easy-to-assemble design

A durable stainless steel equipment stand with a reinforced top, adjustable undershelf, and compact 24-inch working height for busy commercial kitchens.

  • 36" x 30" footprint with a 24" high work surface fits a wide range of prep and support applications.
  • 18-gauge Type 430 stainless steel top delivers dependable strength and a clean, professional finish.
  • 1-1/2" Stallion edge on the front with turned-up back and side edges helps keep items contained.
  • Stainless steel base, legs, gussets, and adjustable undershelf provide long-lasting support and storage.
  • 1" adjustable plastic bullet feet help level the stand on uneven floors.
  • Shipped knocked-down for easier handling and assembly.

Overall Dimensions:

36.0"W x 30.0"D x 24.0"H

Product Weight:

57.0 lb

18-Gauge Stainless Steel Top

Type 430 stainless steel top with a #4 polish, satin finish for commercial durability and easy cleaning.

Turned-Up Edge Design

1-1/2" Stallion edge on the front with turned-up back and both sides helps contain items and reduce spills.

Reinforced Top Frame

Full-frame reinforcement uses 1-1/2" square O.D. 16-gauge stainless steel tubing for added strength.

Adjustable Stainless Steel Undershelf

18-gauge stainless steel undershelf adds convenient storage and support for equipment or supplies.

Stainless Steel Base And Legs

Stainless steel base construction with 1-5/8" round O.D. 16-gauge tubular stainless steel legs.

Stainless Steel Gussets

Metal gussets help strengthen the base and improve overall rigidity.

Adjustable Bullet Feet

1" plastic bullet feet allow for leveling on uneven kitchen floors.

Knocked-Down Shipment

Ships KD for easier transport and straightforward assembly.

NSF Certified

Listed for sanitation use in commercial foodservice environments.

Type Equipment Stand
Style Undershelf
Installation Type Floor Model
Material Stainless Steel
Top Construction 18 Gauge Type 430 Stainless Steel
Top Gauge 18 Gauge
Finish Satin Finish
Base Construction Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 36 Inches
Shipping Depth 30 Inches
Shipping Height 24 Inches
Shipping Weight 57 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Care & maintenance PDF Download PDF Instructions PDF Download PDF Assembly instructions PDF Download

Frequently Asked Questions

The stand measures 36 inches wide by 30 inches deep by 24 inches high.
It has an 18-gauge Type 430 stainless steel top with a #4 polish, satin finish.
Yes. It includes an adjustable 18-gauge stainless steel undershelf.
Yes. The unit is shipped knocked-down for easy assembly.
It uses 1-inch adjustable plastic bullet feet.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030