John Boos E-Series Clean Straight Left-Side Dishtable, 36 x 30 Inch, 18-Gauge Stainless Steel Top, Galvanized Base
John Boos E-Series Clean Straight Left-Side Dishtable, 36 x 30 Inch, 18-Gauge Stainless Steel Top, Galvanized Base
Right-to-Left Operation with 10-Inch Boxed Backsplash
Built for efficient right-to-left dish room workflows, this clean straight dishtable combines a durable stainless steel top with a galvanized support base and integrated backsplash protection.
- Left-side clean straight dishtable designed for right-to-left operation.
- 36 x 30 inch work area with 44 inch overall height.
- 18-gauge Type 300 stainless steel top with satin finish.
- 10-inch boxed backsplash with a 45-degree top and 2-inch return to wall.
- Galvanized steel legs and gussets with adjustable plastic bullet feet.
- Built-in slope toward the dish machine helps direct drainage.
- NSF listed for commercial foodservice use.
Overall Dimensions:
36.0"W x 30.38"D x 44.06"HProduct Weight:
45.0 lbLeft-Side Configuration
Built for right-to-left operation in commercial dish room layouts.
10-Inch Boxed Backsplash
Full-length backsplash includes a 45-degree top and 2-inch return to wall for splash control.
18-Gauge Type 300 Stainless Steel Top
Durable stainless work surface with a #4 polish, satin finish.
TIG-Welded Top Construction
Exposed welds are polished to match adjacent surfaces for a cleaner finish.
Bullnosed Corners and Rolled Rims
Rounded exterior edges provide a safer, cleaner working edge.
Galvanized Steel Legs and Gussets
Heavy-duty galvanized support structure adds strength and stability.
Adjustable Plastic Bullet Feet
Helps level the table on uneven floors.
Built-In Slope Toward Dish Machine
1/8 inch per foot slope helps move water toward the machine.
Certifications & Compliance
Frequently Asked Questions
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