John Boos EBSW7R43-24132 Stainless Steel Prep Tables
John Boos EBSW7R43-24132 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBSW7R43-24132 Stainless Steel Prep Tables
Description
John Boos EBSW7R43-24132 Enclosed Base Work Table – 132" × 24"
1¾" Maple Edge-Grain Top • Sliding Stainless Doors • 4" Coved RiserBuilt for heavy-duty commercial prep, this 11-foot John Boos work table unites a food-safe Hard Rock Maple work surface with a fully welded stainless steel cabinet base. The result is a rock-solid, NSF-listed workstation that boosts productivity and elevates any high-volume kitchen.
Key Features
- Generous 132" W × 24" D × 40½" H overall size
- 1¾" thick edge-grain Northern Hard Rock Maple top, finished with penetrating food-grade oil
- 4" coved riser on back and both ends contains spills and crumbs
- Fully enclosed Type 300 stainless steel cabinet with smooth-glide sliding doors
- Fixed 18 GA stainless undershelf positioned 10" above floor for organized storage
- 1½" square 16 GA stainless legs with TIG-welded, polished joints
- 1" adjustable stainless bullet feet provide fast leveling on uneven floors
- Ships welded set-up — no on-site assembly required
- NSF certified & proudly made in the USA
At-a-Glance Specifications
| Model | EBSW7R43-24132 |
|---|---|
| Overall Dimensions | 132" W × 24" D × 40½" H |
| Work Surface | 1¾" edge-grain Hard Rock Maple, penetrating oil finish |
| Riser | 4" coved maple riser on back & both ends (3 sides) |
| Cabinet Base | Type 300 stainless steel, #4 satin polish |
| Doors | 18 GA stainless steel sliding doors with recessed pulls |
| Legs | 1½" square 16 GA stainless tubing |
| Feet | 1" adjustable stainless bullet feet |
| Undershelf Clearance | 10" from floor (fixed) |
| Shipping Weight | ≈ 402 lb |
| Certifications | NSF |
Looking for a different length, optional Varnique top finish, or extra removable shelf? Contact us for a custom quote.
Why Choose Boos Maple?
- North American Hard Rock Maple is renowned for strength, longevity, and knife-edge friendliness.
- Edge-grain construction resists warping and provides a consistently flat surface.
- Surface can be renewed indefinitely with routine oiling.
Care & Maintenance
- Clean maple top with mild soap & warm water; re-oil monthly or when wood appears dry.
- Use non-chloride cleaners and soft cloths on stainless surfaces; avoid abrasive pads or bleach.
- Wipe up standing water, food acids, and salt promptly to preserve finish.
