John Boos EBSW7-24108 Stainless Steel Prep Tables

John Boos EBSW7-24108 Enclosed Base Work Table

Engineered for high-volume prep lines, bakeries and culinary classrooms alike, the 9-foot John Boos EBSW7-24108 delivers an expansive Hard Rock Maple work surface paired with a fully welded stainless-steel cabinet base. Arriving ready to use right off the pallet, it gives your team uncompromising durability, enclosed storage and NSF-listed food-safety—today, tomorrow and for decades to come.

Key Features

• Massive 108" × 24" footprint provides 18 sq ft of prime prep area.
• 1-3/4" thick edge-grain Northern Hard Rock Maple top—renowned for its strength, knife-friendliness and longevity.
• Top is finished with penetrating food-grade oil; easily renewed whenever needed.
• All TIG-welded Type 300 stainless steel cabinet, legs, panels and undershelf with #4 satin polish.
• 18 ga stainless sliding doors keep ingredients and equipment protected yet instantly accessible.
• Fixed 18 ga stainless undershelf sits 10" above the floor—ideal for heavy mixers or bulk bins.
• Six 1-1/2" square 16 ga stainless legs with 1" adjustable bullet feet for fast, rock-solid leveling.
• Ships fully assembled (welded set-up) to minimize installation time.
• NSF certified and proudly made in the USA since 1887.

At-a-Glance Specifications

Why Choose a John Boos Maple Work Table?

• Trusted heritage since 1887—John Boos blocks and tables are fixtures in the world’s finest kitchens.
• Hard Rock Maple is naturally antimicrobial, gentle on cutlery and can be resurfaced for decades of service.
• Sustainably harvested North-American hardwood crafted in Effingham, Illinois.

Care & Maintenance

• Re-oil the maple top monthly with Boos Block Mystery Oil, sealing occasionally with Boos Board Cream.
• Clean stainless surfaces with a non-chloride stainless cleaner, wiping in the direction of the grain.
• Avoid harsh abrasives and chlorine bleach to preserve the finish and NSF compliance.