John Boos EBSS6R5-2460 Stainless Steel Prep Tables
John Boos EBSS6R5-2460 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBSS6R5-2460 Stainless Steel Prep Tables
Description
John Boos EBSS6R5-2460 Enclosed Base Work Table – 60" L x 24" W
16 ga Type 300 stainless steel top, sliding doors & 5" backsplashGive your back-of-house team a rock-solid, NSF-listed workstation that doubles as secure storage. The EBSS6R5-2460 arrives fully welded and ready for service, providing a smooth #4 satin prep surface, easy-glide sliding doors, and a reinforced stainless base that out-performs traditional open-leg tables in high-volume kitchens.
Why chefs choose this table
- 16 ga stainless steel top with sound-deadening and 1" × 2" full-length channel for unbeatable rigidity.
- 5" rear riser keeps utensils & food from falling behind the line.
- 1 ½" Stallion Safety Edge on front for safer, drip-free prep work.
- Sliding door cabinet protects contents from splash & debris while saving aisle space.
- All-stainless base, panels & undershelf resist corrosion and wipe clean in seconds.
- 1" adjustable bullet feet level the table on uneven kitchen floors.
- Pre-installed undershelf sits 10" above floor – perfect for mixers, cambros or chemicals.
- Completely TIG-welded, polished & shipped set-up – no assembly or loose bolts.
- NSF certified for food-contact zones.
Specifications
| Model | EBSS6R5-2460 |
|---|---|
| Overall dimensions | 60" L × 24" W × 35 ¾" H (work surface) 40 ¾" H to top of backsplash |
| Top material / finish | 16 ga Type 300 stainless steel, #4 satin polish |
| Backsplash | 5" integral riser with 1" return |
| Front / side edges | 1 ½" Stallion Safety Edge (front) 90° turndown (left & right) |
| Cabinet style | Enclosed base with stainless single-pan sliding doors (16 ga) |
| Undershelf | 18 ga Type 300 stainless, fixed 10" above floor |
| Legs & feet | 1 ½" sq. 16 ga stainless tubing with 1" adjustable bullet feet |
| Reinforcement | 1" × 2" stainless channel running full length under top |
| Shipping weight | Approx. 220 lb |
| Certifications | NSF |
Care & Maintenance
- Clean daily with mild soap or a non-chloride stainless cleaner; rinse & dry.
- Avoid abrasive pads, steel wool or cleaners containing bleach.
- For tough residue, use Bar Keepers Friend with a Scotch-Brite™ 7447 pad, scrubbing along the grain.
- Finish with John Boos Stainless Steel Polish to restore the factory sheen.
Following these simple steps preserves the chromium oxide film that keeps your stainless steel rust-free.
Need a different size?
John Boos enclosed base tables are available in lengths from 36" to 144" and depths of 24" or 30". Contact our team for custom quotes, optional intermediate shelves, or sink cut-outs.
