John Boos EBSS6-3096 Stainless Steel Prep Tables
John Boos EBSS6-3096 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBSS6-3096 Stainless Steel Prep Tables
Description
John Boos EBSS6-3096 Enclosed Base Work Table
96" W × 30" D • 16 GA Type 300 Stainless Steel • Sliding Doors • NSFBuilt for the busiest commercial kitchens, the John Boos EBSS6-3096 delivers rock-solid prep space and secure, under-counter storage in one NSF-listed unit. Its heavy-duty, fully welded stainless-steel construction stands up to daily punishment while the smooth Stallion Safety Edge protects staff and product alike.
Key features & benefits
- 16-gauge Type 300 stainless steel flat top with #4 satin polish & sound-deadening backing
- 1 ½" Stallion Safety Edge on front & rear for comfort; 90° turndown on both sides for tight line-up
- Full-length 1" × 2" stainless reinforcement channel prevents top deflection
- Enclosed cabinet base with single-pan 18-gauge sliding doors keeps equipment and supplies out of sight
- Fixed 18-gauge stainless undershelf, positioned 10" above floor for easy cleaning access
- Six 1 ½" square, 16-gauge tubular stainless legs with 1" adjustable bullet feet for perfect leveling
- Ships fully TIG-welded & polished—no on-site assembly required
- NSF Listed for guaranteed food-safety compliance
Specifications
| Model | EBSS6-3096 |
|---|---|
| Overall dimensions | 96" W × 30" D × 35 ¾" H |
| Top material / finish | 16 GA Type 300 stainless steel, #4 satin polish |
| Edge profile | 1 ½" Stallion Safety Edge (front & back) |
| Side profile | 90° turndown for flush line-up |
| Base style | Enclosed cabinet with 18 GA sliding doors |
| Undershelf | 18 GA stainless, fixed 10" above floor |
| Legs / feet | 1 ½" SQ 16 GA stainless legs with 1" adjustable bullet feet |
| Reinforcement | 1" × 2" full-length stainless channel |
| Construction | All-welded, factory set-up (no assembly) |
| Approx. shipping weight | 320 lb |
| Certification | NSF |
| Optional accessory | EBRS removable intermediate shelf (sold separately) |
Care & maintenance
- Clean daily with mild soap or non-chloride stainless cleaner—wipe along the grain.
- Avoid abrasive pads, wire brushes, or cleaners containing quaternary salts.
- For tough spots, use Bar Keepers Friend and a wet Scotch-Brite 7447 pad; rinse & dry immediately.
- Polish periodically with John Boos Stainless Steel Cleaner to restore the original satin luster.
Following these guidelines preserves the passive chrome oxide layer that keeps your table corrosion-free.
