John Boos EBSS4R5-24144 Stainless Steel Prep Tables
John Boos EBSS4R5-24144 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos EBSS4R5-24144 Enclosed Base Work Table – 144″ W × 24″ D
14-Gauge Type 300 Stainless Steel Top with 5″ Backsplash & Sliding DoorsBuilt for the busiest commercial kitchens, this 12-foot John Boos work table delivers uncompromising strength, hygienic storage, and a generous prep surface that keeps production lines moving smoothly.
Key Features
- Massive 144″ W × 24″ D work surface – great for high-volume prep, plating & packaging
- 14 GA Type 300 stainless steel top, #4 satin polish, sound-deadened
- 5″ integrated rear riser contains splashes and protects surrounding walls
- Comfort-rounded 1 ½″ Stallion Safety Edge (front & rear)
- 90° turndown on both sides for seamless table line-up
- Stainless steel cabinet base with 18 GA sliding doors keeps contents clean and secure
- Fixed stainless undershelf located 10″ above floor for extra storage
- Continuous 1″ × 2″ hat channel reinforces the entire table length
- 1 ½″ square 16 GA stainless legs with 1″ adjustable bullet feet for quick leveling
- Ships from the factory fully welded – no field assembly required
- NSF listed for safe use in foodservice environments
At-a-Glance Specifications
Model | EBSS4R5-24144 |
---|---|
Overall size | 144″ W × 24″ D |
Work height | 35 ¾″ (40 ¾″ to top of 5″ riser) |
Top material | 14 GA Type 300 stainless steel, #4 satin finish |
Backsplash | 5″ high, 1″ return |
Edge profile | 1 ½″ Stallion Safety Edge (front & rear), 90° side turndown |
Base | Enclosed stainless cabinet with sliding doors |
Undershelf | 18 GA stainless; fixed 10″ above floor |
Legs / feet | 1 ½″ sq. 16 GA stainless legs with 1″ adjustable bullet feet |
Shipping weight | ≈ 469 lb |
Certifications | NSF |
Perfect For
- High-capacity prep kitchens & commissaries
- Bakery and pastry production lines
- Institutional cafeterias & catering operations
- Laboratory or clean-room workstations
Care & Maintenance Tips
- Use soft towels, sponges, or plastic scouring pads only.
- For stubborn stains, apply Bar Keepers Friend on a wet pad and rub with the grain.
- Rinse thoroughly and wipe dry to prevent water spots and corrosion.
- Finish with John Boos Stainless Steel Cleaner & Polish for a lasting, food-safe shine.
Need drawers, extra shelves, or custom cut-outs? Contact us for a personalized quote from John Boos.