John Boos EBSP3R5-3060 Stainless Steel Prep Tables

John Boos 60" x 30" Enclosed Base Work Table – Poly Top w/ Sliding Doors (EBSP3R5-3060)

Built for the busiest prep lines, the John Boos EBSP3R5-3060 delivers a knife-friendly poly work surface, a rugged stainless cabinet, and the legendary Boos attention to detail—all in one rock-solid, fully welded unit that lands ready for service.

Key Features

• 3/4" thick high-density polyethylene (HDPE) cutting surface—reversible for double the life.
• 16-gauge Type 300 stainless steel top is sound-deadened and reinforced with full-length 1" × 2" channel.
• 5" integrated backsplash keeps splatter contained.
• 1-1/2" Stallion Safety Edge on front; 90° turndown on both sides for flush equipment line-up.
• Enclosed 18-ga stainless cabinet with smooth-glide sliding doors protects contents from splashes and debris.
• Fixed 18-ga stainless undershelf positioned 10" off the floor for convenient bulk storage.
• 1-1/2" square 16-ga stainless legs with 1" adjustable bullet feet for fast leveling on uneven floors.
• All-welded construction ships fully assembled for immediate, worry-free installation.
• NSF certified for safe food-contact use.

Detailed Specifications

Ideal For

• Restaurant & hotel prep kitchens
• Butcher shops & meat processing
• Seafood & commissary operations
• Hospitals, laboratories, clean rooms
• School & corporate cafeterias

Care & Maintenance

Keep your table looking and performing its best:

• Wipe stainless steel with a soft towel and non-chloride, non-abrasive cleaner—always follow the grain.
• For stubborn spots, use Bar Keepers Friend on a wet pad, rinse immediately, and dry.
• Flip the HDPE board periodically for even wear; replace when both sides show deep scoring.
• Avoid metal scouring pads, wire brushes, and chlorine bleach.