John Boos EBSP3R5-30144 Stainless Steel Prep Tables
John Boos EBSP3R5-30144 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBSP3R5-30144 Stainless Steel Prep Tables
Description
John Boos EBSP3R5-30144 Enclosed Base Work Table
144" W x 30" D • Poly Top with 5" Backsplash • Sliding Doors • NSFBring industrial-grade strength and everyday prep convenience to your kitchen with the John Boos EBSP3R5-30144. At a full 12 feet long, this enclosed base work table marries a reversible 3/4" HDPE cutting surface to a fully welded stainless steel cabinet—delivering a single, rock-solid station for slicing, staging and storage.
Why chefs choose this table
- 144" x 30" footprint handles the busiest prep lines or commissary operations.
- 3/4" high-density polyethylene (HDPE) top is reversible, sound-deadened and gentle on knives.
- 5" stainless steel rear riser keeps ingredients and tools from slipping off the back.
- Stallion Safety Edge front and 90° turndown sides allow flush line-up with adjacent equipment.
- All-welded type 300 stainless steel base, panels and undershelf stand up to heavy, daily use.
- Smooth-glide sliding doors conceal contents while keeping aisles clear—no door swing required.
- Fixed undershelf (18 ga.) located 10" above the floor for extra storage and easy cleaning underneath.
- Six 1 1/2" square, 16 ga. stainless legs with 1" adjustable bullet feet level the table on uneven floors.
- TIG-welded seams are polished to a #4 satin finish that matches adjacent surfaces.
- Ships welded-set-up for immediate installation—no field assembly needed.
Technical specifications
| Model | EBSP3R5-30144 |
|---|---|
| Overall width (left → right) | 144 in / 3658 mm |
| Overall depth (front → back) | 30 in / 762 mm |
| Work surface height | 35 3/4 in / 908 mm |
| Overall height w/ backsplash | 40 3/4 in / 1035 mm |
| Top construction | 16 ga. type 300 stainless steel substrate + 3/4" HDPE poly surface |
| Backsplash | 5" integrated stainless riser |
| Front edge | 1 1/2" Stallion Safety Edge |
| Side edges | 90° turndown for table line-up |
| Cabinet style | Enclosed base with stainless sliding doors |
| Undershelf | 18 ga. stainless, fixed 10" above floor |
| Legs | 1 1/2" sq. 16 ga. stainless tubing (6 legs) |
| Feet | 1" adjustable stainless bullet feet |
| Finish | #4 satin polish |
| Unit weight | ≈575 lb / 261 kg |
| Certification | NSF |
Care & maintenance tips
- Clean daily with a soft cloth or sponge and a non-chloride detergent; rinse and wipe dry.
- Remove fingerprints or smudges with a stainless steel polish (e.g., John Boos Stainless Steel Cleaner).
- Avoid abrasive pads, steel wool or cleaners containing chlorides—they can break the protective film.
- For stubborn stains or surface corrosion, use Bar Keepers Friend on a wet Scotch-Brite 7447 pad, scrubbing with the grain.
Following these simple steps preserves the stainless steel’s protective passive layer and keeps your John Boos table looking showroom-new for years.
