John Boos EBSP3-30144 Stainless Steel Prep Tables
John Boos EBSP3-30144 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos EBSP3-30144 Enclosed Base Work Table – 144" x 30"
3/4" Poly Top | Sliding Stainless-Steel Doors | NSF CertifiedBuilt for the busiest commercial kitchens, this 12-foot John Boos work table combines an ultra-durable 3/4" high-density polyethylene cutting surface with a fully welded stainless-steel cabinet base. From bulk prep to high-volume plating, the EBSP3-30144 delivers professional strength, sanitary storage, and a massive work zone that stands up to years of daily service.
Key Features
- Spacious 144" W x 30" D work surface—ideal for high-volume prep lines
- 3/4" reversible HDPE poly top is gentle on knives and simple to replace when worn
- 16 ga Type 300 stainless-steel under-top with #4 satin finish and sound-deadening layer
- 1-1/2" Stallion Safety Edge front & back for comfort; 90° turndown sides for easy line-up
- Fully enclosed cabinet base with smooth-glide sliding doors keeps tools & ingredients protected
- Fixed stainless-steel undershelf (10" above floor) maximizes out-of-the-way storage
- Six 1-1/2" sq. 16 ga stainless-steel legs reinforced by a full-length 1" x 2" channel
- 1" adjustable stainless-steel bullet feet level the table on uneven floors
- TIG-welded, all-welded set-up arrives ready to install—no field assembly required
- NSF listed for guaranteed food-safe construction
Specifications
Model | EBSP3-30144 |
---|---|
Overall dimensions | 144" W × 30" D × 35 3/4" H (nominal) |
Work surface | 3/4" high-density polyethylene, reversible |
Under-top material | 16 ga Type 300 stainless steel, #4 satin |
Cabinet doors | Sliding, single-panel 18 ga stainless steel |
Base & panels | 20 ga Type 300 stainless steel |
Undershelf | 18 ga stainless steel, fixed 10" above floor |
Legs | (6) 1-1/2" sq. 16 ga tubular stainless steel |
Feet | 1" adjustable stainless-steel bullet feet |
Weight | ≈ 541 lb |
Certifications | NSF |
Shipping | Ships fully welded & crated |
Care & Maintenance
- Clean poly top with mild soap & water; sanitize per local health code.
- Avoid chlorine bleach and abrasive cleaners on stainless steel; use non-chloride agents such as Bar Keepers Friend®.
- Always wipe with the grain of the stainless steel and dry immediately to preserve the protective chromium oxide film.
- Apply John Boos Stainless Steel Cleaner regularly to polish and protect.
Following the recommended cleaning routine prevents corrosion and extends the life of your investment.