John Boos EBSP3-30132 Stainless Steel Prep Tables
John Boos EBSP3-30132 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos EBSP3-30132 Poly Top Enclosed Base Work Table – 132" x 30"
16-Gauge Stainless Flat Top • ¾" Reversible HDPE Cutting Surface • Sliding Door CabinetEngineered for the busiest commissaries, butcheries, and production kitchens, the EBSP3-30132 delivers 11 feet of rock-solid, NSF-listed prep space and hygienic closed storage in one fully welded unit.
- Extra-long 132" W x 30" D workspace handles high-volume portioning, rolling, or plating.
- 3/4" high-density polyethylene (HDPE) poly top is reversible, knife-friendly, and easy to sanitize.
- 16-ga type 300 stainless steel flat top is TIG-welded and sound deadened for quiet, vibration-free prep.
- 1-½" Stallion Safety Edge (front & back) keeps liquids contained; 90° turndown sides align perfectly with adjoining equipment.
- Enclosed cabinet base with smooth-glide stainless sliding doors keeps supplies protected from splashes and airborne contaminants.
- Fixed 18-ga stainless undershelf sits 10" off the floor for additional heavy-duty storage.
- (6) 1-½" sq. 16-ga stainless legs with 1" height-adjustable bullet feet provide rock-solid support and easy leveling.
- Reinforced by a full-length 1" × 2" stainless channel for maximum rigidity.
- Ships fully welded and ready for service — no time-consuming field assembly.
- NSF certified for open-kitchen, HACCP, and USDA environments.
Technical Specifications
Model | EBSP3-30132 |
---|---|
Overall dimensions | 132" W × 30" D × 35 ¾" H (to top of poly) |
Work surface | ¾" reversible HDPE board over 16-ga 300 series stainless flat top |
Edge profile | 1-½" Stallion Safety Edge (front/rear) + 90° turndown sides |
Base type | Stainless enclosed cabinet with single-pan sliding doors |
Undershelf | 18-ga type 300 stainless, fixed 10" above floor |
Legs & feet | (6) 1-½" sq. 16-ga stainless legs with 1" adjustable bullet feet |
Reinforcement | 1" × 2" full-length stainless channel |
Weight | Approx. 504 lb |
Certifications | NSF |
Why Choose a Poly Top?
- HDPE is gentler on knife edges than stainless or stone, reducing sharpening frequency.
- Non-porous surface will not absorb juices, odors, or bacteria.
- Board is reversible — flip it to extend its service life before replacement.
Care & Cleaning
- Wipe poly top with warm, soapy water after each use; sanitize with an NSF-approved solution.
- For stainless exteriors, use a soft cloth and non-chloride stainless cleaner; always wipe with the grain.
- Avoid abrasive pads, wire brushes, or chlorine bleach to preserve the protective stainless film.
- Periodically level the bullet feet to ensure optimal stability and protect welds.
Looking for other lengths, drawer configurations, or backsplash options? John Boos builds made-to-order tables in Effingham, Illinois — contact us for a custom quote.