John Boos EBOS6-24108 Stainless Steel Prep Tables
John Boos EBOS6-24108 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos EBOS6-24108 Enclosed Base Work Table
108"W × 24"D • 16 GA Type 300 Stainless Steel • Open FrontEngineered for demanding commercial kitchens, laboratories, and industrial prep rooms, the EBOS6-24108 delivers a full 9 feet of rock-solid work surface plus generous under-table storage—all in a sanitary, easy-to-clean stainless steel construction that is NSF listed right out of the box.
Key Advantages
- 16 GA Type 300 stainless steel flat top with #4 satin polish resists corrosion and cleans up fast.
- 1 ½" Stallion Safety Edge on front & rear protects staff and prevents spills.
- 90° turndown on both sides allows seamless alignment with adjoining equipment or walls.
- Top is sound-deadened and reinforced by a 1" × 2" full-length channel for maximum rigidity.
- All-stainless cabinet base with open front keeps essential pans, ingredients, or small appliances within reach.
- 18 GA stainless undershelf is welded in place 10" above the floor for easy cleaning underneath.
- Six 1 ½" square 16 GA stainless legs capped with 1" adjustable bullet feet steady the table on uneven floors.
- Factory welded set-up—no on-site assembly required; just uncrate, level, and get to work.
- NSF listed for food-zone use.
Technical Specifications
Model | EBOS6-24108 |
---|---|
Overall size (W × D) | 108" × 24" (2743 mm × 610 mm) |
Work surface height | 35 ¾" (908 mm) |
Top material / gauge | 16 GA Type 300 stainless steel, #4 satin polish |
Undershelf material / gauge | 18 GA Type 300 stainless steel |
Side & back panels | 20 GA Type 300 stainless steel |
Legs | 1 ½" square 16 GA stainless tubing (6 legs) |
Feet | 1" stainless steel adjustable bullet feet |
Weight | Approx. 273 lb (124 kg) |
Certification | NSF |
Options & Accessories
- EBWS welded intermediate shelf (ships factory-installed; adds a solid mid-level storage tier).
- Heavy-duty locking casters for mobile applications.
- Custom cut-outs or edge modifications—contact us for a quote.
Care & Maintenance
- Clean daily with mild soap or Bar Keepers Friend; rinse and wipe dry along polish lines.
- Avoid chlorine bleach, wire brushes, or steel wool that can compromise the stainless finish.
- Restore luster periodically with John Boos Stainless Steel Cleaner.
All dimensions are nominal and may vary ±½". John Boos & Co. reserves the right to revise specifications without notice.