John Boos EBOS4R5-3084 Stainless Steel Prep Tables
John Boos EBOS4R5-3084 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBOS4R5-3084 Stainless Steel Prep Tables
Description
John Boos EBOS4R5-3084 Enclosed Base Work Table
84" W × 30" D | 14-Gauge Stainless Steel Top with 5" BacksplashBuilt for the busiest commercial kitchens, labs and production lines, the John Boos EBOS4R5-3084 delivers the unmatched durability of 14-gauge 300-series stainless steel, a spacious 7-foot work surface and a convenient open-front cabinet base—all in a fully welded, NSF-listed package that arrives ready to work.
Why You’ll Love It
- Heavy-duty 14 GA Type 300 stainless steel top is TIG-welded, sound-deadened and satin-polished.
- 5" rear riser contains splashes and protects walls.
- 1 ½" Stallion Safety Edge on front enhances operator comfort and strength.
- 90° turndown on both sides allows seamless line-up with adjacent tables.
- Full-length 1" × 2" stainless steel channel reinforcement eliminates flex.
- Open-front cabinet base with fixed 18 GA undershelf (10" above floor) keeps tools and ingredients organized.
- Six 1 ½" square 16 GA tubular stainless legs with 1" adjustable bullet feet keep the table level on uneven floors.
- Ships fully welded—no on-site assembly required.
- NSF certified for food-contact safety.
Technical Specifications
| Model | EBOS4R5-3084 |
|---|---|
| Overall dimensions | 84" W × 30" D × 40 3⁄4" H (to top of backsplash) |
| Work surface height | 35 3⁄4" |
| Top material & finish | 14 GA Type 300 stainless steel, #4 satin polish |
| Backsplash | 5" integral riser with 1" return |
| Base style | Enclosed cabinet – open front |
| Undershelf | 18 GA stainless, fixed 10" above floor |
| Legs | 1 ½" square 16 GA tubular stainless (6) |
| Feet | 1" adjustable stainless steel bullet feet |
| Reinforcement | 1" × 2" full-length stainless channel |
| Shipping weight | Approx. 284 lb |
| Certifications | NSF |
Simple Care & Cleaning
Type 300 stainless naturally resists corrosion, but a few good habits will keep it looking new for decades:
- Wipe daily with clean water and a soft cloth, following the grain.
- For tough residue, use Bar Keepers Friend or another non-chloride stainless cleanser.
- Avoid wire brushes, steel wool or chlorine bleach.
- Finish with John Boos Stainless Steel Cleaner for a lasting satin sheen.
Looking for other sizes or a closed-front design? Explore the complete John Boos EBOS4R5 series for additional configurations.
