John Boos EBOS4R5-30144 Stainless Steel Prep Tables
John Boos EBOS4R5-30144 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBOS4R5-30144 Stainless Steel Prep Tables
Description
144" Stainless Steel Work Table – Enclosed Base, Open Front
John Boos Model EBOS4R5-30144 • NSF CertifiedEngineered for the largest production lines and commissary kitchens, this 12-foot John Boos work table partners a heavy-duty 14-gauge stainless top with generous, easy-access storage below. Factory-welded construction arrives ready to work the moment it hits your dock.
Built for High-Volume Performance
- 14-gauge Type 300 stainless steel top with #4 satin polish—25 % thicker than industry-standard 16-gauge.
- Integrated 5" rear backsplash (riser) keeps product & utensils off the wall.
- Stallion Safety Edge on front/rear for comfort; 90° turndown on sides for seamless line-up with adjoining equipment.
- Sound-deadened and channel-reinforced (1" × 2" full-length support) to eliminate drumming.
- Enclosed stainless sides & back with an open front cabinet for fast grab-and-go storage.
- Fixed 18-gauge undershelf sits 10" above floor—ideal for bus tubs, bulk ingredients & smallwares.
- Six 1½" square 16-gauge stainless legs with 1" adjustable bullet feet for rock-solid leveling.
- NSF listed & shipped fully welded—no on-site assembly required.
Technical Specifications
| Model | EBOS4R5-30144 |
|---|---|
| Overall size | 144" W × 30" D |
| Work surface height | 35 ³⁄₄" |
| Overall height (with backsplash) | 40 ³⁄₄" |
| Top material | 14-ga Type 300 stainless steel, #4 satin |
| Backsplash | 5" H, integrally welded |
| Base style | Enclosed sides & back, open front |
| Undershelf | 18-ga stainless, fixed 10" A.F.F. |
| Legs / feet | 6 legs, 1½" sq. 16-ga stainless tubing 1" adj. stainless bullet feet |
| Shipping weight | 439 lb |
| Certifications | NSF |
Dimensions are nominal; John Boos reserves the right to change specs without notice. Need a custom length, drawer package, or casters? Contact us.
Simple Care & Maintenance
- Clean daily with mild soap, water and a soft cloth—always wipe with the grain.
- Avoid chlorine bleach or abrasive pads that can break the stainless “passive film.”
- For stubborn spots, use Bar Keepers Friend or a non-chloride cleaner recommended by John Boos.
- Finish with John Boos Stainless Steel Cleaner to restore the original satin luster.
