John Boos EBOS4R5-24120 Stainless Steel Prep Tables
John Boos EBOS4R5-24120 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos EBOS4R5-24120 Stainless Steel Prep Tables
Description
John Boos EBOS4R5-24120 Enclosed Base Work Table
120" L x 24" W • 14 GA Type 300 Stainless Steel Top • Open FrontBuilt for the busiest commercial kitchens, this 10-foot John Boos work table combines a heavy-duty 14-gauge stainless steel top with a fully welded stainless base and an open-front cabinet for fast, organized storage. From prep lines to bakeries, its NSF-listed construction delivers decades of reliable, hygienic service.
Why You’ll Love It
- 14 GA Type 300 stainless top with #4 satin polish & sound-deadening for a quieter workspace.
- 5" integral backsplash protects walls and contains spills.
- Stallion Safety Edge (1-1/2") on front/rear; sides feature 90° turndown for seamless line-up.
- All-welded stainless base with open front delivers fast grab-and-go access.
- Fixed undershelf (18 GA stainless) 10" above floor for high-capacity storage.
- (6) 1-1/2" square 16 GA legs with 1" adjustable bullet feet level easily on uneven floors.
- Fully TIG-welded & polished joints arrive ready to install—no assembly required.
- NSF certified for food-contact safety.
At-a-Glance Specs
| Model | EBOS4R5-24120 |
|---|---|
| Overall length | 120" (3048 mm) |
| Overall width | 24" (610 mm) |
| Work surface height | 35 3/4" |
| Overall height w/ backsplash | 40 3/4" |
| Top material / gauge | Type 300 stainless / 14 GA |
| Undershelf material / gauge | Type 300 stainless / 18 GA |
| Legs | (6) 1-1/2" sq. 16 GA stainless tubes |
| Backsplash | 5" high, welded |
| Weight | 348 lb (158 kg) |
| Certifications | NSF |
| Shipping | Ships welded-set-up (crated) |
Perfect For
- High-volume prep lines & plating stations
- Bakeries needing an ultra-long work surface
- Institutional kitchens, commissaries & catering hubs
- Any operation that demands easy-clean, open storage
Care & Maintenance
Maintain the stainless finish with non-chloride cleaners such as Bar Keepers Friend and a soft cloth. Avoid harsh abrasives, steel wool or bleach. Regular cleaning keeps the chromium oxide layer intact and corrosion-free.
