John Boos EBOS4-3084 Stainless Steel Prep Tables

John Boos EBOS4-3084 84" x 30" Enclosed Base Work Table – Open Front

Engineered for busy commercial kitchens, the EBOS4-3084 pairs a rock-solid 14-gauge stainless steel prep surface with a roomy, open-front storage base. It arrives ready to work, no assembly required.

Key Features

• 14-ga Type 300 stainless steel flat top with #4 satin polish resists corrosion and wipes clean fast.
• Sound-deadened and reinforced by a full-length 1" × 2" stainless channel for exceptional rigidity.
• 1-1/2" Stallion Safety Edge on front & back for comfort; 90° turndown on sides aligns flush with adjacent equipment.
• Enclosed stainless steel cabinet base with an open front keeps cookware within easy reach while hiding clutter.
• 18-ga stainless steel undershelf welded 10" above the floor adds sturdy, sanitary storage.
• 1-1/2" square, 16-ga stainless legs with 1" adjustable bullet feet level the table on uneven floors.
• TIG-welded construction; exposed welds are polished to match for a seamless, professional look.
• NSF certified for food-contact applications.
• Made in the USA by John Boos & Co.

Specification Sheet

Perfect For

• Restaurant prep lines & plating stations
• Institutional kitchens, cafeterias & commissaries
• Bakeries, delis & butcher shops
• Laboratories or clean rooms requiring NSF stainless equipment

Care & Maintenance

• Clean daily with warm water and a mild, non-chloride detergent using a soft cloth or sponge.
• Always wipe in the direction of the stainless steel’s polish lines and dry thoroughly.
• Avoid abrasive pads, wire brushes, chlorine bleach or cleaners containing quaternary salts.
• Restore shine periodically with John Boos Stainless Steel Cleaner (sold separately).

Need extra storage? Add a factory-welded intermediate shelf (model EBRS) during checkout.