Play manufacturer video for John Boos EBHS6R5-30144 Enclosed Base Stainless Steel Work Table, Hinged Doors, 144 x 30 in, 16-Gauge 300 Series Top, 5-in BacksplashJohn Boos EBHS6R5-30144 Enclosed Base Stainless Steel Work Table, Hinged Doors, 144 x 30 in, 16-Gauge 300 Series Top, 5-in Backsplash
John Boos Enclosed Base Work Table with Hinged Doors, 144 x 30 Inches, 16-Gauge 300-Series Stainless Steel Top, 5-Inch Backsplash
Stainless steel base, fixed undershelf, and welded set-up
A heavy-duty enclosed work table built for durable prep, enclosed storage, and cleaner wall protection with a full 5-inch backsplash.
- Large 144" x 30" work surface supports high-volume prep tasks.
- 16-gauge type 300 stainless steel top delivers a durable, easy-to-clean surface.
- Hinged cabinet doors and a stainless steel base provide enclosed under-table storage.
- 5-inch rear backsplash helps contain splashes and protect the wall.
- Stallion Safety Edge front and 90° side turndowns improve comfort and line-up.
- Fixed undershelf and adjustable bullet feet add stability and utility.
Overall Dimensions:
144.0"W x 30.0"D x 40.75"HProduct Weight:
425.0 lb16-Gauge Stainless Steel Top
Type 300 stainless steel top with #4 polish and satin finish for a durable prep surface.
5-Inch Rear Backsplash
Built-in rear riser helps keep spills off the wall and contains prep-area messes.
Hinged Door Cabinet Base
Enclosed base with hinged doors provides protected storage beneath the work surface.
Sound-Deadened Top
Top is sound deadened to help reduce noise during daily use.
Stallion Safety Edge Front
1-1/2-inch Stallion edge on the front adds a more comfortable, safer working edge.
90° Side Turndowns
Side edges bend down for cleaner table line-up with adjacent equipment.
Stainless Steel Base and Undershelf
Stainless steel base and fixed undershelf add rigidity and extra storage space.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet make leveling easier on uneven floors.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.