![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
John Boos Enclosed Base Work Table with Hinged Doors, 48 x 24 Inches, 5-Inch Backsplash
John Boos Enclosed Base Work Table with Hinged Doors, 48 x 24 Inches, 5-Inch Backsplash
16-Gauge Type 300 Stainless Steel Top, Stallion Safety Edge, Welded Set-Up
A rugged enclosed-base prep table that combines a reinforced stainless steel top, hinged-door storage, and welded construction for dependable commercial kitchen use.
- 48-inch wide by 24-inch deep enclosed base work table with hinged doors.
- 16-gauge Type 300 stainless steel top with a 5-inch rear backsplash.
- Sound-deadened, reinforced work surface built for heavy prep use.
- Stainless steel base and fixed undershelf add storage and durability.
- 1-1/2-inch Stallion Safety Edge front and 90-degree side turndowns help with table lineup.
- Ships standard welded set-up with adjustable stainless steel bullet feet.
Overall Dimensions:
48.0"W x 24.0"D x 40.75"HProduct Weight:
160.0 lb16-Gauge Stainless Steel Top
Durable 16-gauge Type 300 stainless steel top with a satin #4 polished finish.
5-Inch Rear Backsplash
Built-in rear riser helps contain splashes and protect the wall behind the table.
Hinged Door Cabinet Base
Enclosed lower storage with hinged doors for organized back-of-house use.
Sound-Deadened Top
Helps reduce noise during daily prep and equipment use.
Reinforced Full-Length Top
1-inch by 2-inch channel reinforcement runs the entire length of the table for added strength.
Stallion Safety Edge Front
1-1/2-inch front safety edge with 90-degree turndown sides for easier table line-up.
Stainless Steel Base and Undershelf
Corrosion-resistant base construction with a fixed undershelf for additional storage.
Welded Set-Up
Ships standard as a welded assembly for a ready-to-place installation.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet help level the table on uneven floors.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.