John Boos EBHS6-24108 Stainless Steel Prep Tables

John Boos EBHS6-24108 Enclosed Base Work Table – 108" W × 24" D

Give your kitchen an expansive, rock-solid prep station with built-in storage. The John Boos EBHS6-24108 arrives fully welded and ready for duty, delivering the legendary durability food-service professionals have trusted since 1887.

Key Features

• 16-gauge Type 300 stainless steel flat top with #4 satin finish
• 1 ½" Stallion Safety Edge (front & back) for comfort and spill control
• 90° turndown on both sides for seamless line-up with adjoining equipment
• Sound-deadened top, reinforced by a full-length 1" × 2" stainless channel
• Enclosed cabinet base with six double-pan stainless steel hinged doors
• Fixed 18-gauge undershelf positioned 10" above the floor
• 1 ½" square 16-gauge tubular legs with 1" adjustable stainless bullet feet
• Factory TIG-welded & polished—no on-site assembly required
• NSF listed for safe use in commercial food-service environments

At-a-Glance Specifications

Need even more storage? Add the optional welded intermediate shelf (model EBWS) during checkout.

Built to Outperform Knock-Down Tables

• Factory-welded joints eliminate wobble and reduce sanitation seams.
• All-stainless design resists corrosion and harsh cleaning chemicals.
• Stallion Safety Edge softens corners and speeds daily wipe-downs.
• Trusted John Boos craftsmanship—made in Effingham, Illinois since 1887.

Care & Maintenance

• Clean daily with mild soap or an approved non-chloride stainless cleaner.
• Always wipe in the direction of the grain; rinse and dry thoroughly.
• Avoid abrasive pads, wire brushes, or cleaners containing chlorine bleach.