John Boos E3S8-24-14-X Compartment Sinks
John Boos E3S8-24-14-X Compartment Sinks is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
John Boos E3S8-24-14-X Compartment Sinks
Description
John Boos E-Series 3-Compartment Sink – Model E3S8-24-14
77" W x 29½" D x 43¾" H | 18-Gauge Type 300 Stainless Steel | NSF & CSA SanitationEngineered for high-volume food-service, the John Boos E-Series compartment sink combines generous bowl capacity with the durability operators expect from America’s premier stainless-steel fabricator. Three oversized 24" x 24" x 14" bowls make quick work of rinsing, washing and sanitising large cookware, while a full-length boxed backsplash keeps your walls dry and protected.
Why this sink stands out
- Heavy-duty 18-gauge, Type 300 stainless steel with #4 satin polish resists corrosion and cleans up fast.
- (3) spacious 24" x 24" x 14" compartments handle sheet pans, stock pots and bulk prep trays.
- 9 ¾" boxed backsplash with 2" 45° return and 1" tile edge helps contain splashes and speeds installation.
- (2) sets of 1 ⅛" splash-mount faucet holes on 8" centres—ideal for adding pre-rinse and fill faucets (faucets sold separately).
- Die-stamped 3 ½" drain openings promote fast water evacuation and accept common commercial strainers.
- Coved ¾" interior corners & bull-nosed exterior edges for safer handling and easier wipe-down.
- 1 ⅝"-O.D. galvanised legs with matching gussets and adjustable 1" plastic bullet feet for rock-solid support on uneven floors.
- TIG-welded seams polished to blend with adjoining surfaces for a professional, sanitary finish.
- Certified NSF & CSA-Sanitation for full health-department compliance.
Technical specifications
| Model | E3S8-24-14 |
|---|---|
| Compartments | 3 bowls – each 24" L x 24" W x 14" D |
| Overall dimensions | 77" W x 29 ½" D x 43 ¾" H (to top of backsplash) |
| Work-height | 36" (floor to sink roll) |
| Backsplash | 9 ¾" boxed with 2" 45° return, 1" tile edge |
| Faucet holes | (2) sets, 1 ⅛" dia. on 8" centres (splash mount) |
| Drain openings | 3 ½" die-stamped |
| Material / gauge | 18 ga Type 300 stainless steel top & bowls; galvanised legs & gussets |
| Certifications | NSF, CSA-Sanitation |
| Shipping weight | ≈ 112 lb |
Care & maintenance tips
- Clean daily with mild, non-chloride detergents and a soft cloth or plastic scouring pad.
- Avoid wire brushes, steel wool or abrasive cleaners that can break the stainless steel’s protective film.
- Rinse and dry after each use to prevent water spots and surface corrosion.
- For stubborn stains, use Bar Keepers Friend following the grain of the finish, rinse thoroughly and polish with John Boos Stainless Steel Cleaner.
Faucets, drains and plumbing accessories are shown for demonstration purposes and are not included.
