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John Boos E-Series 2-Compartment Sink – 53" W
Model E2S8-24-14 | NSF & CSA-Sanitation ListedOutfit your dishroom or prep area with the reliability of 18-gauge, Type 300 stainless steel. The John Boos E-Series 2-compartment sink pairs heavyweight performance with value-minded construction—ideal for restaurants, cafeterias, breweries, and commissaries that need tough equipment without the premium price tag.
Key features
- (2) spacious 24" × 24" × 14" bowls handle sheet pans, stock pots & bus tubs with ease
- One-piece TIG-welded top with #4 satin polish for a smooth, easy-clean surface
- 9-3/4" boxed backsplash with 2" wall return & 45° roll keeps water where it belongs
- Pre-drilled 8" on-center splash-mount faucet holes (Ø1-1/8")
- 3-1/2" die-stamped drain openings ensure a perfect strainer fit
- 1-5/8" O.D. galvanized legs & gussets for rock-solid support
- Adjustable 1" plastic bullet feet make leveling fast on uneven floors
- 3/4" radius coved corners & bull-nosed edges for operator safety and hygiene
- NSF & CSA-Sanitation certified—ready for health-department inspections
- Proudly fabricated in Effingham, Illinois, USA
At-a-glance specifications
| Overall width | 53" |
|---|---|
| Overall depth | 29-1/2" |
| Overall height | 43-3/4" |
| Compartment size (each) | 24" W × 24" F/B × 14" D |
| Backsplash | 9-3/4" H boxed, 2" return, 45° top |
| Faucet holes | 8" centers, splash-mount |
| Drain openings | 3-1/2" die-stamped |
| Material – top & bowls | 18-ga, Type 300 stainless steel |
| Leg construction | 1-5/8" Ø galvanized steel |
| Feet | 1" adjustable plastic bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Shipping weight | 80 lb |
Built for real-world kitchens
- Budget-friendly E-Series engineering without sacrificing John Boos quality
- Satin-finished stainless hides scratches and wipes clean in seconds
- Factory-rolled edges mean fewer sharp corners and faster employee training
Care & maintenance
Preserve the stainless steel’s protective finish by cleaning with a soft cloth, mild non-chloride detergent, and warm water. Rinse thoroughly and dry. Avoid abrasive pads, bleach, or cleaners containing chlorides. Detailed instructions can be found in our Stainless Steel Care Guide.
Faucet, drains, and related plumbing accessories are sold separately.
Overall Dimensions:
53.0"W x 29.5"D x 43.75"HProduct Weight:
80.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.