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John Boos E1S8-24-14T24 E-Series 1-Compartment Sink with Left and Right Drainboards, 72" W x 29-1/2" D, 14" Deep Bowl
John Boos E1S8-24-14T24 E-Series 1-Compartment Sink with Left and Right Drainboards, 72" W x 29-1/2" D, 14" Deep Bowl
18-Gauge Type 300 Stainless Steel, Galvanized Legs, Boxed Backsplash
A durable freestanding prep sink that combines a deep wash bowl, dual drainboards, and a splash-protecting backsplash for efficient kitchen workflow.
- 72-inch-wide, 1-compartment sink with left and right drainboards for washing and prep staging.
- 24 x 24 x 14-inch bowl provides ample space for larger pots, pans, and cleanup tasks.
- 18-gauge Type 300 stainless steel construction offers commercial-grade durability.
- 9-3/4-inch boxed backsplash with a 45° return helps protect walls from splashes.
- Splash-mount faucet holes with 8-inch centers simplify plumbing installation.
- Galvanized legs, gussets, and adjustable plastic bullet feet provide sturdy, level support.
Overall Dimensions:
72.0"W x 29.5"D x 43.75"HProduct Weight:
76.0 lbDual Drainboards
Left and right 24-inch drainboards add workspace for staging, drying, and prep.
Deep Single Bowl
One 24 x 24 x 14-inch compartment handles larger cookware and heavy-duty wash tasks.
18-Gauge Type 300 Stainless Steel
Commercial stainless steel top and bowl construction with a satin #4 polish finish.
Boxed Backsplash
9-3/4-inch high backsplash with a 2-inch return to the wall at 45° and a 1-inch tile edge helps contain splashes.
Splash-Mount Faucet Holes
One set of faucet holes with 8-inch centers is designed for deck-mounted plumbing.
Die-Stamped Drain Opening
3-1/2-inch drain opening is formed into the bowl bottom to promote drainage.
Galvanized Base Support
Galvanized legs and gussets provide a stable base for the sink assembly.
Adjustable Bullet Feet
Plastic bullet feet allow the sink to be leveled on uneven floors.
Safe, Finished Corners
Bullnosed outside corners and coved bowl corners improve safety and make cleaning easier.
Certifications & Compliance
Frequently Asked Questions
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