John Boos E-Series 1-Compartment Stainless Steel Sink with Left Drainboard
John Boos E-Series 1-Compartment Stainless Steel Sink with Left Drainboard
18-Gauge, 14-Inch Deep Bowl, Floor Model, 44-1/2 x 29-1/2 x 43-3/4 Inches
A durable one-compartment sink with a left drainboard, heavy-duty stainless steel construction, and a tall boxed backsplash for efficient commercial prep and cleanup.
- 1-compartment sink with an 18" x 24" x 14" bowl and a 24" left drainboard
- Made from 18-gauge Type 300 stainless steel with a satin finish
- 9-3/4" boxed backsplash with 45° return helps protect the wall behind the sink
- 3-1/2" die-stamped drain opening supports efficient drainage
- Galvanized steel legs and gussets add durability, with adjustable plastic bullet feet for leveling
- Coved corners and bullnosed outer edges promote safer handling and easier cleaning
- Includes splash-mount faucet holes with 8" centers
Overall Dimensions:
44.5"W x 29.5"D x 43.75"HProduct Weight:
58.0 lb18-Gauge Stainless Steel Construction
Built with 18-gauge Type 300 stainless steel for dependable strength and corrosion resistance in commercial use.
Single Bowl Layout
One 18" wide x 24" front-to-back x 14" deep compartment provides a practical wash station for prep and cleanup tasks.
Left Drainboard
A 24" left-hand drainboard gives operators a dedicated landing area for dishes, pans, or prep items.
Boxed Backsplash
The 9-3/4" high backsplash includes a 2" return at a 45-degree angle and a 1" tile edge to help protect the wall.
Drainage Design
The bowl is formed for drainage to a 3-1/2" die-stamped drain opening for efficient water runoff.
Sanitary Bowl Construction
Coved vertical and horizontal corners help simplify cleaning and reduce buildup in the bowl.
Galvanized Support Base
Standard galvanized steel legs and gussets provide a sturdy support structure.
Adjustable Feet
1" plastic bullet feet allow for leveling on uneven floors.
Faucet Hole Configuration
Splash-mount faucet holes are included with 8" centers.
Certifications & Compliance
Frequently Asked Questions
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