John Boos DTSS-3084-S Compartment Sinks
John Boos DTSS-3084-S Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos DTSS-3084-S Compartment Sinks
Description
John Boos DTSS-3084-S Double-Sided Solid Sorting Shelf
84" W × 30-1/2" D × 32" H | 16-Gauge Type 300 Stainless SteelEngineered for busy dishrooms, the DTSS-3084-S provides an 84 inch wide, double-sided landing area that simplifies presorting of soiled wares before they reach your dishwasher or pot sink. Its rugged, all-stainless construction, versatile mounting options and integrated drip management make it an indispensable companion to John Boos soiled dish tables.
Key Benefits
- Double-sided solid shelf lets staff load from either side, maximizing throughput and workflow.
- Mount both ends to a dish table or mount one end to the wall when floorplans demand flexibility.
- Built-in drip tube (one end) helps direct excess water safely back to the table’s drainboard.
- 1-5/8" O.D. tubular uprights bolt securely through end caps for rock-solid stability.
- #4 satin polish finish looks professional and cleans up fast.
Rugged John Boos Construction
- Solid shelf: 16-gauge Type 300 stainless steel
- Uprights: 1-5/8" O.D. 16-gauge stainless tubing
- End caps: 14-gauge Type 300 stainless steel
- TIG-welded & bolted assembly for long-term durability
- All dimensions held to ±0.5" tolerance
At-a-Glance Specs
| Model | DTSS-3084-S |
|---|---|
| Shelf type | Double-sided, solid |
| Overall width (L) | 84" (2134 mm) |
| Overall depth (W) | 30-1/2" (775 mm) |
| Overall height (H) | 32" (813 mm) |
| Number of supports | 3 |
| Shipping weight | ≈ 129 lb | 58.5 kg |
| Mounting options | Table/table or wall/table |
Ideal For
- L-shaped, corner, island or landing soiled dish tables
- High-volume restaurants & cafeterias
- Hotels, hospitals and institutional kitchens
Stainless Steel Care
Maintain the shelf’s protective chromium oxide film by cleaning with non-chloride detergents and soft cloths. For stubborn residue, a non-abrasive cleanser such as Bar Keepers Friend followed by a stainless polish is recommended. Avoid wire brushes, steel wool and bleach.
