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John Boos  |  SKU: DT3B244-2D24R  |  UPC: 662969353568

John Boos DT3B244-2D24R Compartment Sinks

$4,158.12
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Description

John Boos 121-5/8" 3-Compartment Clean Dishtable / Pot Sink

Model DT3B244-2D24L—Left-Feed Dish Machine Attachment

Built to thrive in demanding commercial kitchens, this John Boos DT3B-Series clean dishtable/pot sink combines a generous work surface, high-capacity bowls and rugged 16 gauge stainless steel construction. From high-volume warewashing to heavy-duty stock-pot prep, it delivers the durability, sanitation and workflow efficiency professionals expect from the Boos name.

Key Benefits

  • True three-compartment capacity – (3) 24" × 24" × 14" deep bowls handle large sheet pans, stock pots and bus tubs with ease.
  • Integrated 24" drainboards (2) – ample space for air-drying racks or staging ware on both sides of the sink run.
  • Left-side dish machine attachment – factory-prepared opening mates cleanly with most commercial dish machines for a smooth feed.
  • 10" boxed backsplash with 2" return keeps moisture off surrounding walls; pre-punched 8" on-center faucet holes simplify installation.
  • Heavy-duty 16 ga, Type 300 stainless steel top & bowls with #4 satin polish; TIG-welded seams are ground to a sanitary finish.
  • Stainless steel base – 1-5/8" Ø legs, 1-1/4" Ø bracing and adjustable bullet feet for rock-solid support and easy leveling.
  • Rack management built in – (3) rack slides with storage bracket keep dish racks organized and within reach.
  • All corners coved 3/4" radius; bowl bottoms pitched to 3-1/2" die-stamped drain openings for fast, complete drainage.
  • NSF & CSA-Sanitation listed for food-service compliance.

At-a-Glance Specs

Overall dimensions 121 5/8" W × 30 3/8" D × 44 1/16" H (to top of backsplash)
Compartment size (3) 24" W × 24" F-B × 14" D
Drainboards (2) 24" long, straight style
Backsplash 10" H boxed, 2" return, 1" turned-down rear lip
Faucet mounting 1 set splash-mount holes, 8" centers
Material / gauge 16 ga Type 300 stainless steel (top & bowls)
Legs & bracing Stainless steel, 1-5/8" Ø legs, 1-1/4" Ø bracing
Feet 1" adjustable stainless steel bullet feet
Certifications NSF, CSA-Sanitation

Popular Add-Ons (sold separately)

  • Deck or splash-mount faucets & pre-rinse units
  • Add-A-Faucet accessory spouts
  • Overshelves and pot racks for vertical storage
  • Lever waste drains and strainers

Care & Maintenance Tips

  • Clean daily with a soft cloth or sponge and non-chloride cleanser such as Bar Keepers Friend.
  • Avoid wire brushes, metal scrapers and abrasive pads that can break the stainless passivation layer.
  • Rinse and dry after contact with salt, bleach or acidic foods to prevent corrosion.
  • Restore shine periodically with John Boos Stainless Steel Cleaner (food-safe formulation).
Note: This model ships knocked-down to reduce freight cost and may require field assembly. Limited factory options are available; please contact us prior to ordering for customization or compatibility questions.

Features & Specs

Manufacturer

John Boos

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

121.63in

Depth

30.38in

Shipping Weight

550.0lbs

Dish Machine Location

left side

Gauge

16 ga

Width (side - side) OA

121" - 132"

Dishtable Splash

10"

Compartment (side - side)

24"

Dishtable Legs

stainless steel

Type Stainless Steel Top

300 series

Compartment (front - back)

24"

Dishtable Shape

straight

Specifications

Dishtable/Pot Sinks, clean, straight design, 121-5/8"W x 30-3/8"D x 44-1/16"H overall size, (3) 24"W x 24" front-to-back x 14" deep compartments, (2) 24" drainboards, dish machine attachment on left side, 10"H boxed backsplash, (1) set of splash mount faucet holes with 8" centers, (3) rack slides with storage bracket, 16/300 stainless steel construction, stainless steel legs, bracing, & adjustable bullet feet, NSF, CSA-Sanitation (limited options available for this model)