John Boos DST6R10-3073SSW Compartment Sinks
John Boos DST6R10-3073SSW Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos DST6R10-3073SSW Dish Sorting Table – 72 in.
16-Gauge Type 300 Stainless Steel • 10″ Rear Riser • NSF ListedKeep dish room traffic moving with a rugged, easy-to-clean sorting table built to John Boos’ exacting commercial standards. The DST6R10-3073SSW delivers the workspace, drainage and organization you need to stay efficient and sanitary shift after shift.
Why this table belongs in your dish room
- Generous 72-7/8″ W × 30-3/8″ D landing area handles racks, bus tubs & sheet pans with room to spare.
- 16-gauge, Type 300 stainless steel top with #4 satin polish stands up to cleansers, moisture & heavy use.
- 10″ high integral rear riser protects surrounding walls and controls splashes.
- Comfort-edge design – 2-1/4″ rolled edge on front & sides adds strength and helps contain spills.
- Factory-installed ½″ MPT drain speeds water removal; plug it or connect to house plumbing.
- Welded stainless steel base with 1-5/8″ Ø legs & gussets for rock-solid stability.
- 18-gauge stainless steel undershelf stores racks, chemicals or extra pans within easy reach.
- Adjustable stainless bullet feet keep the table level on uneven floors.
- NSF certified for food-service safety; optional heavy-duty casters available.
- Ships welded & polished – no field assembly, just uncrate and put to work.
Technical Specifications
Model | DST6R10-3073SSW |
---|---|
Overall width | 72-7/8″ (185.1 cm) |
Depth | 30-3/8″ (77.2 cm) |
Work height | 30-3/8″ (77.2 cm) to tabletop |
Backsplash height | 10″ rear riser |
Top material | 16 ga. Type 300 stainless steel, #4 satin finish |
Edge profile | 2-1/4″ rolled front & sides |
Undershelf | 18 ga. stainless steel (adjustable) |
Legs | 1-5/8″ Ø stainless steel w/ welded gussets |
Feet | Adjustable stainless bullet feet |
Drain connection | ½″ MPT center-mounted |
Shipping weight | Approx. 122 lb (55 kg) |
Certifications | NSF Component & Sanitation |
Care & Maintenance
- Clean daily with non-chloride, non-abrasive detergents and a soft cloth or sponge.
- Avoid bleach and harsh scrubbing pads that can break the stainless “passive” film.
- For stubborn stains, use Bar Keepers Friend followed by a stainless polish, wiping with the grain.
Dimensions are typical; tolerance ± 0.5″. Specifications subject to change without notice. Optional accessories (casters, overshelves, etc.) sold separately.