Free shipping on your first order over $5000 – use code TeamUSA at checkout!

John Boos  |  SKU: DST6-3061SBW-X

John Boos DST6-3061SBW-X Compartment Sinks

$1,239.18
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options

Documents

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

John Boos DST6-3061SBW Dish Sorting Table – 60 7/8"

16-Gauge Type 300 Stainless Steel | Raised Edge | Welded Set-Up, Bullet Feet

Designed for the high-volume demands of commercial kitchens, the DST6-3061SBW delivers the legendary durability of John Boos in a space-saving 60 7/8" footprint. Its fully welded stainless construction, raised perimeter edge and integrated drain make quick work of dish sorting, rinsing and staging—keeping your ware-washing line clean, organized and moving fast.

Key Features

  • 16-gauge Type 300 stainless steel top with #4 satin polish
  • 2 1/4" raised edge on back & sides contains dishes and prevents water run-off
  • TIG-welded construction; exposed welds are ground & polished for a seamless finish
  • Heavy-duty 1 5/8" Ø stainless legs with 1 1/4" Ø bracing on all four sides
  • Adjustable stainless steel bullet feet level the table on uneven floors
  • Centered ½" MPT drain speeds removal of excess rinse water
  • NSF certified for regulated foodservice environments
  • Ships fully welded from Boos facilities in Effingham, IL & Nevada, MO for quick installation

Specifications

Model DST6-3061SBW
Top Dimensions (L × D) 60 7/8" × 30 3/8" (1546 mm × 772 mm)
Material 16-ga Type 300 stainless steel, #4 satin finish
Raised Edge Height 2 1/4"
Legs / Bracing 1 5/8" Ø legs & 1 1/4" Ø bracing – stainless steel
Feet Adjustable stainless bullet feet
Drain ½" MPT, centered
Unit Weight 84 lb (38 kg)
Certification NSF

Ideal For

  • Dish rooms & ware-washing stations
  • Sorting clean plates, glassware & flatware before storage
  • Back-bar or back-of-house staging areas
  • Any food-prep station that needs a durable splash-containment surface

Care & Maintenance

  • Clean daily with a soft cloth/sponge and a non-chloride stainless cleaner.
  • Avoid steel wool or harsh abrasives that can break the protective chromium film.
  • Rinse and wipe dry to maintain the bright satin finish.
  • For stubborn stains, use Bar Keepers Friend following the grain, then polish with John Boos Stainless Steel Cleaner.

Ships via motor freight. Some units may ship unassembled to reduce freight cost. Dimensions & specifications are typical; tolerance ± 0.5".

Features & Specs

Manufacturer

John Boos

Certifications

NSF

Height

36.31in

Width

60.88in

Depth

30.38in

Shipping Weight

84.0lbs

Depth (front - back)

30"

Splash

without backsplash

Edge Type

rolled rim 4-sides

Stainless Type

300 series

Gauge

16 gauge

Width (side - side)

60"

Base Type

open w/side & rear crossrails

Specifications

Sorting Table, 60-7/8"W x 30-3/8"D, 16/300 stainless steel flat top with 2-1/4" raised edge, stainless steel legs & bracing (all 4 sides), adjustable bullet feet, welded setup, NSF (Available in Effingham and Nevada)