John Boos DST6-3049SSW-C-X Compartment Sinks

John Boos 48-7/8" Stainless Steel Dish Sorting Table

Built for the rigors of busy dish rooms, the DST6-3049SSW-C delivers rock-solid durability, smooth maneuverability, and the sanitary performance you expect from John Boos. Its fully welded 16-gauge, type 300 stainless steel top resists corrosion, while a 2-1/4" raised edge keeps water and dinnerware exactly where they belong. 5" locking casters let you roll the table wherever it’s needed, then lock it in place for safe, stable sorting.

Key Features

• 48-7/8" W × 30-3/8" D flat work surface – ideal for racks, bins & bus tubs
• 16-ga. type 300 stainless steel top with #4 satin finish
• 2-1/4" raised edge contains spills and prevents plate slide-off
• Factory-welded construction; TIG-welded seams are polished smooth
• 1-5/8" O.D. stainless steel legs with stainless gussets for maximum rigidity
• 18-ga. stainless undershelf adds convenient storage
• Set of four 5" swivel casters (two locking) for effortless mobility
• ½" MPT drain built in — quickly evacuates rinse water
• NSF listed for easy code compliance

Specifications

Perfect For

• Restaurants & cafes separating dishware before warewashing
• School & hospital kitchens streamlining tray return lines
• Catering operations needing a mobile pre-scrap station
• Any foodservice venue that values NSF sanitation and long service life

Care & Maintenance

• Clean routinely with mild, non-chloride cleansers and soft cloths.
• Always wipe in the direction of the polish lines to maintain the satin finish.
• Avoid abrasive pads, wire brushes, and harsh chemicals containing chlorides.
• For stubborn residue, Bar Keepers Friend followed by a water rinse is recommended.

Following these steps preserves the protective chromium film that keeps your stainless steel rust-free.

Some units may ship partially assembled to reduce freight costs. All dimensions are nominal; tolerance ±½".