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John Boos 16-Gauge Stainless Steel Dish Sorting Table with 2-1/4 Inch Raised Edge, 48-7/8 Inch W x 30-3/8 Inch D
John Boos 16-Gauge Stainless Steel Dish Sorting Table with 2-1/4 Inch Raised Edge, 48-7/8 Inch W x 30-3/8 Inch D
Welded setup with adjustable bullet feet
Built for busy dish rooms, this stainless steel sorting table delivers a durable open work surface with a raised edge and sturdy welded base.
- 16-gauge 300 series stainless steel top is built for long-lasting commercial use.
- 2-1/4 inch raised edge helps contain items and reduce spills during sorting.
- Stainless steel legs and bracing on all four sides add strength and stability.
- Adjustable bullet feet make leveling easier on uneven floors.
- Welded construction provides a rigid, dependable setup.
- NSF listed for foodservice sanitation requirements.
Overall Dimensions:
48.88"W x 30.38"D x 36.31"HProduct Weight:
73.0 lb16-Gauge 300 Series Stainless Steel Top
Durable stainless steel construction supports daily use in dish and prep areas.
2-1/4 Inch Raised Edge
Raised edge helps keep items and liquids on the work surface.
Stainless Steel Legs and Bracing
Legs and bracing on all four sides provide added rigidity and support.
Adjustable Bullet Feet
Allows the table to be leveled on uneven floors for a more stable setup.
Welded Construction
Welded setup creates a sturdy, long-lasting table base.
Open Sorting Surface
Supplied without a backsplash for unobstructed sorting and easier cleanup.
NSF Listed
Meets NSF sanitation standards for commercial foodservice use.
Certifications & Compliance
Frequently Asked Questions
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