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John Boos | SKU:
DSB02
John Boos DSB02 Stainless Steel Prep Tables
$2,045.52
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John Boos DSB02 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos DSB02 Stainless Steel Prep Tables
$2,045.52
Unit price
/
Unavailable
Description
John Boos DSB02 Maple Top Work Table – 60" W x 24" D
1-3/4" Northern Hard Rock Maple Baker’s Top with 4" Coved RisersGive your kitchen, bakery or fabrication space a rock-solid, food-safe work surface. The John Boos DSB02 pairs a legendary edge-grain maple top with a rugged stainless steel base that levels up to any commercial task.
Why You’ll Love It
- 1-3/4" thick Northern Hard Rock Maple top delivers unbeatable durability and knife-friendly performance.
- 4" coved riser on the back and both ends keeps flour, sauces and tools from sliding off—perfect for bakers.
- Food-grade penetrating oil finish lets the wood breathe and remain NSF compliant.
- 16-gauge stainless steel legs with 1-1/4" round, 18-gauge adjustable side & rear bracing maximize stability.
- Adjustable stainless steel bullet feet level the table on uneven floors.
- Ships knocked-down to save freight costs; simple, tool-free assembly gets you up and running fast.
- NSF certified for use in commercial foodservice operations.
- Proudly made in the USA by John Boos & Co. since 1887.
Important: Choosing the optional clear Varnique finish gives the top a furniture-like seal,
but voids NSF approval. Select the penetrating oil finish to maintain NSF compliance.
Technical Specifications
| Model # | DSB02 |
|---|---|
| Overall Dimensions | 60" W × 24" D |
| Top Thickness | 1-3/4" edge-grain maple |
| Riser | 4" high, coved corners on back & ends |
| Work Height | 35-1/4" nominal, field-adjustable |
| Base / Legs | 16-ga. stainless steel (304 series) |
| Bracing | 1-1/4" Ø, 18-ga. stainless — adjustable front-to-back & side-to-side |
| Feet | 1" dia. adjustable stainless bullet feet |
| Weight | Approx. 134 lb / 61 kg |
| Certification | NSF (oil finish) |
| Shipping | KD (knocked-down) in one crate, hardware included |
Ideal Applications
- Artisan & commercial bakeries
- Restaurant prep lines & garde-manger stations
- Butcher shops and meat rooms
- School & hospital kitchens
- Home chefs seeking pro-level equipment
Popular Accessories *
- Stainless steel drawer with or without lock
- Heavy-duty swivel casters (lockable)
- Single or double overshelves
- Pot rack or utensil bar
*Accessories sold separately; contact us for a custom quote.
Care & Maintenance
- Re-oil the maple top monthly with Boos Block® Mystery Oil to prevent drying or cracking.
- Wipe spills promptly; do not allow standing water on wood surface.
- Clean stainless legs & bracing with a soft towel and non-chloride cleaner; avoid abrasive pads.
Following these steps will keep your John Boos work table looking and performing its best for decades.
Features & Specs
Features & Specs
Manufacturer
John Boos
Certifications
NSF
Height
39.25in
Width
60.0in
Depth
24.0in
Shipping Weight
134.0lbs
Width (side - side)
60" wide (side - side)
Depth (front - back)
24" deep (front - back)
Base Construction
stainless steel base
Prep Table Style
open base with crossbracing
Thickness
1.750" = 1-3/4"
Top Type
wood
Specifications
Work Table, baker's top, 60"W x 24"D, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, stainless steel legs, side & rear adjustable bracing, bullet feet, NSF, KD
