John Boos DNS17 Stainless Steel Prep Tables
John Boos DNS17 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos DNS17 Stainless Steel Prep Tables
Description
John Boos DNS17 Maple Baker’s Top Work Table – 96" W x 36" D
1-3/4" Northern Hard Rock Maple Top • Galvanized Base • NSFBuilt for the demands of busy commercial kitchens, this 8-ft John Boos work table pairs the warmth and resiliency of genuine maple with the unbeatable strength of galvanized steel. The result is a rugged, easy-to-maintain workspace that’s equally at home in bakeries, restaurants, breweries, and test kitchens.
Why You’ll Love It
- Premium 1-3/4" maple top – edge-grain Northern Hard Rock Maple stands up to chopping, rolling, and daily abuse.
- 4" coved riser on back and both ends keeps flour, dough, and tools from sliding off the surface.
- Food-safe oil finish penetrates deep to protect the wood and highlight its natural beauty (NSF-approved).
- Galvanized steel frame & shelf – corrosion-resistant 16 GA legs with an adjustable 18 GA undershelf for heavy equipment or ingredient bins.
- Six-leg support (models 7 ft & longer) prevents sagging and provides rock-solid stability across the entire span.
- Adjustable 1" bullet feet level the table on uneven floors in seconds.
- Ships knocked down to reduce freight costs; simple, bolt-together assembly on site.
- NSF certified for safe use in any commercial food-service environment.
At-a-Glance Specs
| Model | DNS17 |
|---|---|
| Overall dimensions | 96" W × 36" D × 35 1/4" H |
| Top material | 1-3/4" Northern Hard Rock Maple, edge-grain |
| Top finish | Boos Block penetrating oil (re-oil as needed) |
| Back & side risers | 4" coved maple backsplash on three sides |
| Base / legs | 16 GA galvanized steel, six-leg design |
| Undershelf | 18 GA galvanized steel, height-adjustable |
| Feet | 1" adjustable galvanized bullet feet |
| Shipping weight | Approx. 302 lb |
| Assembly | Ships knocked down (KD); hardware included |
| Certification | NSF |
Care Tips
- Re-oil the maple top regularly with food-grade mineral oil to maintain a moisture barrier.
- Avoid harsh chemicals; clean with mild soap and water, then dry thoroughly.
- Do not expose the wood top to extreme heat or prolonged standing water.
Looking to customize? Drawers, overshelves, pot racks, and locking casters are available from John Boos (sold separately).
