John Boos DNS10 Stainless Steel Prep Tables

John Boos 84" × 30" Maple Baker's Top Work Table – Galvanized Base

Built for demanding commercial kitchens yet right at home in any serious workshop, this 7-foot John Boos work table pairs a 1-3/4" thick Hard Rock Maple top with a rugged galvanized steel base. The result is a food-safe, blade-friendly surface that shrugs off daily abuse while providing rock-solid stability for prep, dough work, woodworking and more.

Key Features

• 1-3/4" edge-grain Northern Hard Rock Maple top — durable, self-healing and naturally antimicrobial.
• 4" coved riser on back and both ends keeps flour, liquids and utensils contained.
• Food-safe penetrating oil finish (easy to re-oil for a lifetime of service).
• 16 ga galvanized steel legs with 1" adjustable bullet feet for precise leveling.
• Height-adjustable galvanized undershelf (16 ga for 84" length) stores bulk ingredients and smallwares.
• Ships knocked-down to reduce freight costs; assembles quickly with included hardware.
• NSF certified for commercial foodservice applications.
• Proudly made in Effingham, Illinois, USA.

Ideal For

• Bakeries & pastry production (sheeting, kneading, portioning dough)
• Restaurant, deli and pizzeria prep lines
• Chocolate, candy & confectionery work
• Butcher shops & charcuterie rooms
• Home artisans seeking professional-grade equipment

Specifications

Looking to customize? Add optional drawers, overshelves or locking casters to take your workflow to the next level (accessories sold separately).