John Boos DNB13-X Stainless Steel Prep Tables

John Boos DNB13 Baker’s Top Work Table – 48" × 36"

Give your kitchen, bakery or workshop a rock-solid foundation with the John Boos DNB13. Crafted in Effingham, Illinois, this commercial-grade work table pairs an ultra-durable Boos Block® maple top with a corrosion-resistant galvanized steel base that adjusts to your workflow.

Why you’ll love it

• Premium 1-3/4" thick Northern Hard Rock Maple delivers legendary Boos Block strength and knife-friendly performance.
• 4" coved riser on the back and both ends keeps flour, dough and smallwares securely on the table.
• Food-safe penetrating oil finish is ready for immediate use and simple to maintain.
• 16 ga. galvanized legs with adjustable side & rear bracing let you set shelf clearance exactly where you need it.
• 1" diameter bullet feet level the table on uneven floors in seconds.
• Ships knocked-down (KD) to save on freight and fits easily through narrow doorways; assembles quickly with common tools.
• NSF certified for safe use in commercial food-service environments.

At-a-glance specs

Popular accessories (sold separately)

• Stainless or galvanized drawers with optional key lock
• Single or double overshelves
• Pot-rack overshelf
• 5" swivel casters (2 locking) for mobile applications

Care & maintenance

• Re-oil the maple top regularly with Boos Block® Mystery Oil or NSF-approved food-grade mineral oil.
• Clean the top with a damp cloth and mild soap; avoid harsh chemicals or prolonged standing water.
• Wipe galvanized components with a non-chloride cleaner; dry thoroughly to preserve finish.

Proper seasoning and cleaning will keep your Boos Block looking beautiful and performing for decades.